Ireland Guide

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Best places to Eat - Organic Produce Used

Activities / Facilities / Features

Search criteria:

  • Eat
  • Organic Produce used (mainly)

Found 255 matches, showing 81 - 90 below.

Da Roberta

Galway City, Co. Galway
Restaurant
56%
9 votes
2 euro
Roberta and Sandro Pieri's popular restaurant in Salthill is almost next to the sister restaurant Osteria da Roberta (see below), across from the Bank of Ireland. Their own ‘piece of Italy’ is still as popular as ever - and queues regularl ...

Aghadoe Heights Hotel & Spa

Killarney, Co. Kerry
Hotel / Restaurant
100%
6 votes
5 euro Deluxe Accommodation Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
A few miles out of town, this famous low-rise hotel, dating from the ’60s, enjoys stunning views of the lakes and the mountains beyond and also overlooks Killarney’s two 18-hole championship golf courses. This Killarney Hotels now one ...

Castletroy Park Hotel

Limerick, Co. Limerick
Hotel / Restaurant
0%
0 votes
3 euro
The unexceptional exterior of this pleasant four star near the university belies its stylish, modern lobby - and the well-maintained gardens and welcoming staff create a good first impression. Originally opened in 1991, a new owner, Pat MacDonagh, too ...

Thornton's Restaurant

Dublin 2, Dublin City
Restaurant
80%
5 votes
5 euro Restaurants Offering Consistent Excellence Overall Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
With views overlooking St Stephen’s Green, Kevin and Muriel Thornton’s renowned fine dining restaurant enjoys a central location on the top floor of the Fitzwilliam Hotel. You can take a lift up from the hotel lobby but for an appropriate s ...

La Péniche

Dublin 4, Dublin City
Restaurant
0%
0 votes
2 euro Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Dining afloat is an attraction in many European cities but, until relatively recently, Dublin has remained stubbornly out of the loop. The barge is smartly got up with red velvet couches and seat covers, and gleaming varnished tables complete with a s ...

Al Mezza

Athlone, Co. Westmeath
Restaurant
0%
0 votes
2 euro
Formerly in Jamestown Co Leitrim, this atmospheric little Lebanese/Mediterranean restaurant on Athlone's 'left bank' has earned a following for its friendliness, and because it offers something that is different from other restaurants. Proprietor-chef ...

The Pantry

Midleton, Co. Cork
Baking/Bakery / Café / Food Market
100%
2 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Handy to the town but away from the through traffic, and conveniently located for visitors to the Old Midleton Distillery, Gordon and Alison Callinan’s café, foodstore and bakery has earned a following for its good traditional cooking and ...

Yellow Door Deli, Bakery & Café

Portadown, Co. Armagh
Baking/Bakery / Café / Deli
75%
4 votes
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
The energetic and talented Simon Dougan is one of the luminaries of the Northern Ireland food scene, and his Yellow Door Deli celebrated fifteen years of success in 2013. His in-house bakery produces some of the finest bread in Northern Ireland (an a ...

The Cove

Dunfanaghy, Co. Donegal
Bar / Restaurant
100%
5 votes
3 euro Outstanding Location, building or atmosphere Serious About Seafood
Set well back from the road with plenty of parking at the front, Peter Byrne and Siobhan Sweeney’s restaurant is warm and welcoming. Arriving guests are shown up to the first floor bar, where the luckiest will get seats at a corner table with bi ...

Allo's Restaurant, Bar & Bistro

Listowel, Co. Kerry
Bar / Restaurant
0%
2 votes
2 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Named after the previous owner, Helen Mullane and Armel Whyte’s café-bar seems much older than it is, as the whole interior was reconstructed with salvaged materials (the flooring was once in the London Stock Exchange). It is brilliantly ...
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