Best places to Eat - Budget Meals

Activities / Facilities / Features

Search criteria:

  • Eat
  • Budget Meals (€21-35/£14-23 pp 3-courses, not inc. dr

Found 343 matches, showing 81 - 90 below.

Eala Bhan

Sligo, Co. Sligo
Restaurant
Eala Bhan Restaurant Sligo
56%
16 votes
2 euro Serious About Seafood
Following on the success of the Strandhill seafood restaurant, Trá Bán, Anthony Gray opened this town centre fine dining restaurant in December 2011. Like its older sister, Eala Bhàn (‘White Swan’) soon established an ...

Old Ground Hotel

Ennis, Co. Clare
Hotel
100%
1 votes
2 euro Highly Recommended as a Special Place to Stay The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
This ivy-clad former manor house dates back to the 18th century and, set in its own gardens, is an oasis of calm in the bustling centre of Ennis. The Old Ground was bought by the Flynn family of hoteliers in 1995 and has been sensitively extended and ...

Farmgate

Midleton, Co. Cork
Bakery / Food Market / Restaurant
100%
3 votes
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
This unique shop and restaurant has been drawing people to Midleton in growing numbers since 1985 and it’s a great credit to sisters Marog O’Brien and Kay Harte. Kay now runs the younger version at the English Market in Cork (see entry), wh ...

Sean Tierney

Clonmel, Co. Tipperary
Character Pub
100%
1 votes
1 euro
This tall, narrow pub in Clonmel is packed with “artefacts of bygone days”, in short a mini-museum - but one with a giant screen which is discreetly hidden around the corner, for watching matches. Upstairs (and there are a lot of them, ...

Jacques Restaurant

Cork City, Co. Cork
Restaurant
100%
4 votes
3 euro For Cooking & Service Well Above Average A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
An integral part of Cork life since 1982, sisters Eithne and Jacqueline Barry's delightful restaurant has changed with the years, evolving from quite a traditional place to a smart contemporary space. Big changes took place recently, with an extension ...

Montys of Kathmandu

Dublin 2, Dublin City
Restaurant
100%
3 votes
2 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
A graphic window illustration of Buddha’s eyes, that enduring symbol of Nepal, has been drawing diners into this cosy Nepalese restaurant since 1997. The first of its kind in Ireland, owner Shiva Gautum set the bar high and standards continue to ...

Locks

Dublin 8, Dublin City
Restaurant
100%
6 votes
2 euro For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
<!--{1445858536837 For more than 25 years there’s been a restaurant at 1 Windsor Terrace, offering some of the nicest views in Dublin. Locks in Portobello plays such a part in Dublin’s dining history that its recent resurrec ...

Ashes Bar & Restaurant

Dingle, Co. Kerry
Bar / Fish & Seafood / Restaurant
100%
4 votes
2 euro
This old pub in the centre of Dingle has a smart traditional frontage, and lots of warm mahogany that makes for a warm and cosy feeling in the friendly bar. The pub goes back to 1849, and is now owned by Sinead Roche and Thomas Ashe. Menus offer somet ...

Cactus Jacks

Dublin 1, Dublin City
Restaurant
0%
0 votes
2 euro
Amongst a good choice of mainstream ethnic offerings of Dublin restaurants in the north city, Cactus Jack's is one of a small chain of above average Tex-Mex restaurants (also at Tallaght & Galway City).

The Blackboard Bistro

Dublin 2, Dublin City
Restaurant
100%
9 votes
2 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland
Tucked away in a tiny basement near the Lincolns Inn entrance to Trinity College, you’ll find this unusual bistro offering modest French dining served with a personal touch. Steep cast iron steps lead promisingly down to a welcoming bright red d ...
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