Ireland Guide

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Best places to Eat - Budget Meals

Activities / Facilities / Features

Search criteria:

  • Eat
  • Budget Meals (€21-35/£14-23 pp 3-courses, not inc. dr

Found 358 matches, showing 91 - 100 below.

The Red Door

Fahan, Co. Donegal
Bar / Country House / Restaurant
DD7.jpg
100%
2 votes
2 euro Outstanding Location, building or atmosphere
At the heart of this beautifully located property on the eastern shore of Lough Swilly is a country house dating back to 1789. Athough considerably extended in recent times, it remains an attractive building and was formerly the celebrated Restaurant S ...

Sol Bistro

Thomastown, Co. Kilkenny
Café / Restaurant
Sol Bistro - Thomastown County Kilkenny Ireland - pan seared seabass
100%
1 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
The cheerful frontage of this popular daytime café and evening bistro would be hard to miss. It’s a younger sister of the well-established Kilkenny city favourite of the same name (see Cafe Sol Restaurant), and you will find the same winni ...

The Venue Bar & Restaurant

Strandhill, Co. Sligo
Bar / Restaurant
The Venue Bar & Restaurant - Strandhill County Sligo Ireland
100%
2 votes
2 euro
It can be rewarding to explore beyond the shoreside properties that tend to claim the attention in seaside towns, and Strandhill is a good example as the inquisitive visitor will find a lovely pub up on the top road overlooking the bay. Conveniently ...

1826 Adare

Adare, Co. Limerick
Restaurant
image coming soon
100%
19 votes
2 euro For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
In one of the most keenly anticipated openings of 2013, top chef Wade Murphy and his wife Elaine took the plunge in May and opened their own restaurant in this postcard pretty village’s most charming thatched cottage, just across the road from th ...

Glasson Village Restaurant

Glasson, Co. Westmeath
Restaurant
Glasson Village Restaurant - Glasson County Westmeath Ireland
69%
32 votes
3 euro Serious About Seafood
In an attractive stone building which formerly served as an RIC barracks, chef-proprietor Michael Brooks opened the Village Restaurant in 1986, making his mark as a culinary pioneer in the area; there’s a real country atmosphere about the place, ...

The Blackboard Bistro

Dublin 2, Dublin City
Restaurant
IMG_0162.jpg
100%
9 votes
2 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland
Tucked away in a tiny basement near the Lincolns Inn entrance to Trinity College, you’ll find this unusual bistro offering modest French dining served with a personal touch. Steep cast iron steps lead promisingly down to a welcoming bright red d ...

Granville's Bar & Restaurant

Macroom, Co. Cork
Pub / Restaurant
P1030670.JPG
83%
12 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Appealingly presented with pretty blue paint complementing the old stone frontage, Paul and Leonie Granville’s family-run bar and restaurant is the oldest licensed premises in Macroom - and, situated just off the town square in the footprint of t ...

Glendalough Green

Glendalough, Co. Wicklow
Café / Deli
Glendalough Green - Cafe Laragh Glendalough County Wicklow Ireland
100%
4 votes
1 euro
At the entrance to Laragh on the right side of the green Clodagh Duff’s shop/café looks humble enough from the outside but - with clear signs flagging it as an organic Café/Deli – it draws you in for a further look. And it is ...

The Waterside House Hotel

Donabate, Co. Dublin
Hotel / Restaurant
image coming soon
100%
3 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere
With stunning views of Lambay Island, Howth Head, Malahide estuary and the Dublin and Wicklow Mountains, you’d never guess that this hotel right on the Irish Sea, owned and managed by the Slattery family (and a sister hotel of The Station House H ...

O'Connor's Seafood Restaurant

Bantry, Co. Cork
Bar / Restaurant
O'Connors Seafood Restaurant - Bantry County Cork
100%
6 votes
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Easy to spot by the three model yachts in full sail in the front window, this long-established seafood restaurant is right on the main square (site of Friday markets and the annual early-May mussel festival. The owner, former head chef Patrick Kiely, i ...
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