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Dublin City - Cookery Schools


Found 4 matches, showing 1 - 4 below.

Cooks Academy Cookery School

Dublin 2, Dublin City
Cookery School
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Justifiably styling themselves 'Dublin's Premier Cookery School', Vanessa and Tim Greenwood's stylish purpose-built city centre cookery school offers a wide range of cookery and wine lessons for both the amateur enthusiast and the professional cook. W ...

The Baking Academy of Ireland

Dublin 20, Dublin City
Baking/Bakery / Cookery School
100%
3 votes
Master Baker Derek O’Brien is Ireland’s most highly respected professional baking expert and it was a good day for this country when he decided to start his baking academy here a few years ago, offering hands-on courses in bread and cake b ...

Alix Gardners Cookery School

Dublin 4, Dublin City
Cookery School
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Alix Gardener offers practical, fun, and informal cookery classes in Ballsbridge, in central Dublin.  Trained at The Cordon Bleu and Leith’s in London, Alix Gardner is a founder member of Euro-Toques Ireland (est. 1989) and was the first to ...

PinkGinger

Dublin 4, Dublin City
Cookery School
0%
0 votes
Well known for many years through her involvement with the Avoca restaurants - she was a major contributor to their cookbooks and head chef at Kilmacanogue, Powerscourt and Suffolk Street as well as setting up the café in Rathcoole - Eimer Rains ...
 
 

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