Dublin - Pubs


Found 5 matches, showing 1 - 5 below.

98%
26 votes

Johnnie Fox's Pub

Glencullen, Co. Dublin
Character Pub / Pub / Restaurant
Outstanding Location, building or atmosphere Serious About Seafood
Nestling in an attractive wooded hamlet in the Dublin Mountains, south of Dublin city, this popular pub dates back to the eighteenth century and has numerous claims to fame, including the fact that Daniel O'Connell was once a regular, apparently, and i ...
100%
2 votes

The Purty Kitchen

Dun Laoghaire, Co. Dublin
Pub / Restaurant
First opened as a licensed premises back in the 18th century, The Purty Kitchen has undergone many different iterations over the years, but its core offering of hearty fare served up in a convivial atmosphere has remained a constant. Its current incarn ...
100%
0 votes

P. McCormack & Sons

Dun Laoghaire, Co. Dublin
Pub
This fine pub (and 'emporium') has been run by the McCormack family since 1960. It's one of the neatest pubs around, with trees and shrubbery between the car park and an imaginative conservatory extension at the back of the pub, effectively screening ...
100%
1 votes

Daniel Finnegan

Dalkey, Co. Dublin
Character Pub / Pub
Pub with good food and atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
This is a pub of great character and is much-loved by locals and visitors alike. It's been in business for over 40 years and it's comfortable and cosy, with wood panelling and traditional Irish seating in 'snugs' - and the large extension built a few y ...
95%
5 votes

The Queens

Dalkey, Co. Dublin
Pub
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
 New gastropub life and quite a bit of love have been invested into this longtime Dalkey favourite, which was established in 1745 and more recently rescued by hoteliers Ray Byrne and Eoin Doyle from becoming a pandemic closure casualty. Hit it up ...
 
 
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