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Galway - County Galway All Hospitality


Found 172 matches, showing 1 - 10 below.

Cashel House Hotel

Cashel, Co. Galway
Country House / Hotel / Restaurant
Cashel House Hotel
89%
19 votes
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Kay and the late Dermot McEvilly were among the pioneers of the Irish country house movement when they opened Cashel House as a hotel in 1968. The following year General and Madame de Gaulle chose to stay for two weeks, an historic visit of which the ...

Brigit's Garden Cafe

Oughterard, Co. Galway
Café
Brigit's Garden - Martina Regan.jpg
100%
4 votes
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Well-signed off the main Galway-Clifden road, Jenny Beale’s beautiful themed gardens near Oughterard have long been a favourite destination for families, school outings and everyone who finds a unique mix of history, legend and delightful garden ...

The G Hotel & Spa

Galway City, Co. Galway
Hotel / Restaurant
Restaurant gigis at night.jpg
90%
10 votes
5 euro Deluxe Accommodation Has Good Hotel Guide Url Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Although the location on a busy road as you enter the city is surprising for a hotel of this class, and an unimpressive facade gives few clues to the originality of the interior by internationally renowned milliner Phillip Treacy, there is a view down ...

Teach Nan Phaidai

Aran Islands, Co. Galway
Restaurant
Teach Nan Phaidai - Aran Islands County Galway Ireland
100%
23 votes
1 euro Previous Georgina Campbell Guides Award Winner
This pretty cottage is just the kind of place that visitors to Ireland dream of finding - and what a joy to discover that it’s no dream but a delightful restaurant serving delicious homemade food. If you take a jarvey or taxi to the Dun Aengus ...

Inis Meáin Restaurant & Suites

Aran Islands, Co. Galway
Restaurant with Rooms
Inis Meain Restaurant & Suites - Aran Islands County Galway ireland
100%
11 votes
4 euro For Cooking & Service Well Above Average Has Good Hotel Guide Url Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
This wonderful place on the most tranquil and least visited of the Aran Islands group was our Newcomer of the Year in 2008, and it has since earned an international reputation as one of Ireland's most desirable destinations. Ruairi de Blacam is a na ...

Kai Cafe & Restaurant

Galway City, Co. Galway
Café / Restaurant
image coming soon
100%
9 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Kai, meaning food in Maori, is the brainchild of chef Jess Murphy, a New Zealander who, with her Irish husband David front-of-house, converted this former tearoom/café to a rustic, bare wood, flagged-floor, stonewalled café and restaurant ...

Glenlo Abbey Hotel

Galway City, Co. Galway
Hotel / Restaurant
2048-Afternoon-Tea-Glenlo-Abbey-Hotel-Galway.jpg
100%
5 votes
5 euro Deluxe Accommodation Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner
Originally an eighteenth century residence, Glenlo Abbey is just two and a half miles from Galway city yet, beautifully located on a 138-acre estate, with its own golf course and Pavilion, it offers all the advantages of the country. Following a perio ...

The Huntsman Inn

Galway City, Co. Galway
Bar / Guesthouse / Restaurant
Huntsman Inn, Galway
92%
12 votes
2 euro Outstanding Location, building or atmosphere
Within walking distance of the city centre and easily accessible by car, this busy spot looks like a pretty row of houses and, with its colourful hanging baskets, the facade cleverly disguises a large interior. Contemporary décor and muted col ...

The Dough Bros

Galway City, Co. Galway
Restaurant
image coming soon
100%
3 votes
2 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Artisan pizza makers who insist on nothing but the best, The Dough Bros are brothers Eugene and Ronan Greaney, and their childhood friend and chef, Laurence Enright. Theirs is a success story that very nearly wasn't. On the way home from catering thei ...

The Foods of Athenry

Athenry, Co. Galway
Baking/Bakery
Gluten free vegan chocolate biscuit cake.jpg
100%
5 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
When former dairy farmers Paul and Siobhan Lawless started their farmhouse bakery, “The Foods of Athenry” in 2000, a converted bicycle shed on their Co Galway farm was the unlikely setting for the new business. By 2004, however, growing dem ...
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