A selective companion guide to our famous broad-based online collection, the ‘glovebox bible’ includes a uniquely diverse range of Ireland's greatest places to ...
Kerry - Cafés
Found 20 matches, showing 11 - 20 below.
This cheerful blue and white fronted café in the centre of Killarney town was the first branch of the popular Murphys Ice Cream Dingle shop and café to be opened by Kieran and Séan Murphy, the American brothers who have made such a ...
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Established in 1992 and long a destination for garden lovers – and, especially in recent times, ‘lifestyle’ shoppers - the McDonnell family's flagship garden centre at Ballyseedy is also a godsend for travellers in need of a whol ...
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Set well back from the road and just a few minutes’ walk from Kenmare town, this neat bungalow set in landscaped gardens has been well known as a B&B for many years - and the current owners, Vince and Mary, do still offer (unregistered) accom ...
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Many would make the trek to Dingle solely for the pleasure of tucking into one of the treats on offer at this cheerful blue and white fronted café down near the harbour.
The Murphy brothers, Kieran and Séan, have been making ice cream he ...
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Colm Healy's high quality chocolate operation is in a remote location at St Finian's Bay on the Ring of Kerry, overlooking the mystical Skellig islands. Yet, thanks to its unique appeal, it - together with Noelle Campbell-Sharp's wonderful Cill Rialaig ...
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“Slow food and fast service” was always the admirable aim of the former Goat Street Bistro team, led by owners Ed Mulvihill and Laurence Wetterwald.
Having moved down the road and around a couple of corners to the narrow laneway that is al ...
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A cousin business of the famous Quinlan's Fish Shops, this simply-appointed but bright and airy town centre restaurant doubles as a takeaway - and it offers outstanding selection of very fresh fish, good straightforward cooking and reasonable prices.
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Everybody loves Mary Anne’s Tea Rooms - with its charming period furnishings, oilcloth or linen-covered tables and delightful mismatched chairs and china, it’s an oasis of old world gentility in the heart of Tralee.
Above and in common own ...
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Proper French patisserie and all day lunches are the treats to be found at David Aranda’s delightful little bakery and café in the centre of Caherciveen.
Since opening in 2013 it has become a key destination for returning visitors keen to ...
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Helen Poff, former head breakfast chef at the nearby Park Hotel, took over Manuela Goeb's much loved continental bakery, The Breadcrumb, in 2015 - and for her too, good food is the passion.
Here at this bright and welcoming café, they - as th ...
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