Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Kerry - Restaurants
Found 74 matches, showing 51 - 60 below.
Atmospheric is one of the things they do best in the Foley family and this younger sister restaurant to Nick’s (see entry), run by Clíodhna Foley, proves the point.
Located in a former Church of Ireland premises just up the hill a little ...
more...
more...
At the heart of this large, well-executed five star development lies a fine Victorian house and, although the newer areas have an elegant contemporary style, an atmosphere of timeless quality prevails throughout.
With a large conference centre, break- ...
more...
more...
What a pleasure to find a restaurant focused on showcasing local foods of quality with care in one of Ireland’s most famous scenic destinations, where a lacklustre tourist experience could so easily have been the order of the day.
But that&rsquo ...
more...
more...
The Marine Hotel and Restaurant has been a fixture in this popular North Kerry seaside resort since 1922.
New owners since 2019, Derek Nagle and Elaine Bennett have put a thoroughly modern stamp on the imposing seafront building, painting it in ocean ...
more...
more...
This old pub in the centre of Dingle has a smart traditional frontage, and lots of warm mahogany that makes for a warm and cosy feeling in the friendly bar. The pub goes back to 1849, and is now owned by Sinead Roche and Thomas Ashe.
Menus offer somet ...
more...
more...
This well-maintained bar and restaurant halfway between Tralee and the village of Fenit (a busy fishing port and excellent base for sailing), is easily spotted by its large roof sign.
The Oyster has a strong local following, due to the convivial atmos ...
more...
more...
Full of character and old world charm, this delightful restaurant is in a 200 year old Irish cottage and, with original features like a big open fireplace with an old black kettle hanging on the traditional crane, it’s the stuff that dreams are m ...
more...
more...
Renowned in Irish hospitality, the Huggard family celebrated 100 years running hotels in Ireland in 2012 and their history is a proud one. Niall Huggard owns this stunningly located hotel in Killarney and cousins have the famed Butler Arms Hotel in Wat ...
more...
more...
Tim Mason’s seafood restaurant at Dingle harbour is an absolute delight. Discerning locals know how lucky they are to have such an exciting restaurant on their doorstep and it’s just the kind of place that visitors dream of finding - it is ...
more...
more...
Open since 1964, and run by Grainne O’Connell since 1975, informal restaurant/bar was among the first to establish a reputation for good food in Kenmare, and is a daytime sister restaurant to Packie’s (see entry).
It’s a traditional ...
more...
more...