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Cork - Butchers


Found 8 matches, showing 1 - 8 below.

Ó'Crualaoí Butchers & Delicatessen

Carrigaline, Co. Cork
Butchers / Café / Deli
0%
0 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Founded by Kevin O’Crualaoi in Ballincollig in 1957, O’Crualaoi Butchers is now managed by his son, Micheál O'Crualaoí, and has spread its wings to places such as Fermoy, Wilton and Carrigaline. The Carrigaline branch is mu ...

O'Flynns Butchers

Cork City, Co. Cork
Butchers
100%
3 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Although it is a block away from the English Market, where there are a dozen or so excellent butchers to choose from, many loyal customers make this legendary butchers shop a destination. Run by brothers Simon and Patrick O’Flynn, it is a ...

Jack McCarthy Butchers

Kanturk, Co. Cork
Butchers / Meat & Game / Online Shop
100%
6 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
One of Ireland’s most famous butchers; not only do Jack and Tim McCarthy stock an exceptional range of fantastic meats, including local free range pork, Aberdeen Angus beef, Duhallow milk lamb and free range chicken, but you’ll also find sp ...

Kathleen Noonan Pork & Bacon

Cork City, Co. Cork
Butchers
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Kathleen Noonan first took a stall in the Market in 1955 and is now semi-retired, so her daughter Pauline Mulcahy has taken up the baton, selling traditional pork products. It is now the only stall dealing exclusively in pig meat – crubeens ( ...

Tom Durcan

Cork City, Co. Cork
Butchers / Meat & Game
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Tom Durcan Meats was established in 1985, so this is far from being one of Ireland’s longest-established butchers - but it is one of the most highly-regarded and, being right next to the fountain at The English Market, very easy to find. A membe ...

Ó'Crualaoí Butchers

Ballincollig, Co. Cork
Butchers / Deli / Meat & Game
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Dating back to the mid 1950s, O'Crualaoí’s Family Butchers was established here by Kevin O'Crualaoí and is now managed by his son, Micheál O'Crualaoí. These Associated Craft Butchers of Ireland members are import ...

The Meat Centre

Cork City, Co. Cork
Butchers / Meat & Game
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
One of the great characters of the Market, Ken Barrett has held a stall since 1980 and he farms the cattle, sheep and pigs that are butchered here, so the food chain is as short as it gets. As well as all the regular cuts, you’ll find the old tra ...

Edward Twomey

Clonakilty, Co. Cork
Butchers / Meat & Game
100%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Speciality pork products have always been a strength in Ireland and really good black pudding, especially, has generally been easy to find. Thanks to that great butcher, the late Eddie Twomey, Clonakilty is known internationally for the deliciously gr ...
 
 

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