Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Meath - Cookery Schools
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Self-confessed food lover Billie O'Shea owns and runs this beautifully located purpose built cookery school, offering a wide range of cookery classes and courses for everyone from beginners to experienced cooks wanting to upgrade their skills.
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