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Meath - All Hospitality


Found 44 matches, showing 1 - 10 below.

Copper and Spices

Navan, Co. Meath
Restaurant
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100%
5 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Navan, in the middle of County Meath, might not be the first place that springs to mind for good Indian or Asian Fusion food, but that’s exactly what you’ll find at Copper and Spices. Owner Carmel Corrigan is heavily involved in the Boyne ...

The Station House Hotel

Kilmessan, Co. Meath
Hotel / Restaurant
The Station House Hotel, Kilmessan, County Meath
100%
6 votes
2 euro
The Slattery family’s unique establishment is an old railway junction, which was closed in 1963, and all the various buildings were converted to a make an hotel of charm and character. It is an interesting and unusual place to visit, with lovely ...

The Bective

Kells, Co. Meath
Restaurant
image coming soon
100%
3 votes
2 euro
Opened in late 2012, The Bective quickly became a popular spot with locals. An interesting place with a buzzing atmosphere, it’s eclectically done up - one wall is covered in red corrugated sheeting, for example, others in black chalkboard paint ...

Man of Aran Fudge

Ballivor, Co. Meath
Confectionery / Online Shop
poster man of aran fudge.jpg
100%
5 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
The man behind this evocatively named product is Aran Islands native,Tomás Poil, from the small island of Inis Oirr. His love of fudge all began with the treats his granny used to send him when he went away to school, but since starting to make ...

Clarkes Fresh Fruit

Stamullen, Co. Meath
Farmshop / Fruit & Veg
100%
2 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
 The Clarke family’s 56 acre soft fruit farm is one of the largest in Ireland. producing over 700 tonnes of fruit a year. Strawberries are the main crop, also raspberries, blackberries and blueberries, which are the latest addition to the r ...

Georges Patisserie

Slane, Co. Meath
Baking/Bakery / Café / Producers Shop
100%
4 votes
1 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
A well known and much admired patissier throughout Co Meath and beyond, you can often spot George Heise working in the kitchen of his patisserie amongst the mixers, ovens and stacks of baking tins. Originally from Germany, George worked in Munich, Ber ...

Sage & Stone

Duleek, Co. Meath
Café / Food Market / Speciality Store
100%
2 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Located outside of the small village of Duleek and set amidst the lush Meath countryside, Sage & Stone is a food hall, kitchen shop and café all rolled into one. The small food hall area stocks a limited but carefully selected range of Iris ...

Broadmeadow Country House

Ashbourne, Co. Meath
Guesthouse
0%
0 votes
1 euro
The Duff family’s country guesthouse near Dublin airport is situated on 100 acres and surrounded by beautiful landscaped gardens, with a tennis court and plenty of parking.  Very much a family operation, the house is set well back from the ...

Teltown House

Navan, Co. Meath
B&B / Country House
100%
6 votes
1 euro Highly Recommended as a Special Place to Stay The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Set among three hundred acres of rich pasture land in the heart of the Boyne Valley Bertie & Renée Clarke’s lovely creeper-covered 17th century country house overlooks the River Blackwater and only a short drive from the towns of Navan ...

Sonairte National Ecology Centre

Laytown, Co. Meath
Classes/Courses / Farmshop
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
This is an interesting place to visit and has an organic farm shop, Mustard, offering vegetables, herbs and fruit (including heritage apples) in season; also jams, cordials and pickles based on the garden produce, made from all-organic ingredients. ...
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