Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Antrim - All Hospitality
Found 95 matches, showing 31 - 40 below.
Located across from St. Anne’s Cathedral, this hip café and speciality coffee shop serves breakfast, brunch, lunch and some of the best coffee in the city. Each week they curate the menu based on a new cookbook. Expect to see dishes from t ...
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Ann Rooney and Oscar Woolley's highly respected Northern Irish based tea company has an online shop, selling teas, teapots and accessories.
The range of teas offered is wide, including fruit teas and herbal teas as well as a distinguished collection ...
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They say they ‘love to make great food for the city that loves to eat it’: Graze is a perfect example of how far Belfast has come in food terms.
Bringing a wealth of experience at some of the best hotels in the world to East Belfast’ ...
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Down an alley, beside the Duke of York pub, the slate blue exterior of The Muddler's Club is a slick beacon of light in a graffiti rich, seedy back street.
On entering you're met with by a bar with all the “on trend” bottles on displ ...
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Literally two minutes drive from Belfast International airport’s terminal building and nestled between fields of barley, this small family-owned hotel has at its heart a restored 200 year old country house.
Today, with the addition of a sympathe ...
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Very conveniently located in Bradbury Place, just off Shaftesbury Square, this reasonably priced city centre Belfast hotels situated in the heart of Belfast’s “Golden Mile”, and a wide range of attractions, including the Botanic Garde ...
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This beautiful building (especially striking when lit up at night) is now owned by the stylish UK group Malmaison who introduced a wow factor to Belfast accommodation choices when they took this hotel over in 2005, beginning with the reception area whe ...
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Founded in 2009, Davy Uprichard makes Tempted? Irish Craft Cider from a blend of the finest Co. Armagh dessert and Bramley apples using traditional farmhouse methods to produce a lightly carbonated pure juice cider.
Some of the juice is bottled and so ...
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A ferry from Ballycastle will take you to Rathlin Island, which is Northern Ireland's largest offshore island and located six miles off the Antrim coast.
Renowned especially for bird watching, Rathlin is eight miles long and less than one mile wide an ...
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Opening a restaurant - or any other business - during a pandemic is a leap of faith but, with 70 years of experience between them, chefs Simon McCance (owner of Belfast’s wonderful Ginger Bistro for nearly two decades) and Simon Toye (who has led ...
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