Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Moyvalley - Hospitality
Found 2 matches, showing 1 - 2 below.
Down a slip road off the M4 and insulated from traffic noise by thick hedges, this charming and immaculately maintained bar and informal restaurant has something of the best kind of Victorian country railway station about it, with its neat brickwork, j ...
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The long, curving driveway to this new hotel takes you through open meadows surrounded by mature trees, all part of the 530-acre Balyna Estate and a great mental divider, as you leave behind the busy road (and life) and look forward to the relaxation a ...
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