Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Lucan - Hospitality
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A family business run by Bill McAllister and his sons John and David, this inviting fishmongers shop not only offers an impressive variety of appealingly displayed fresh fish and shellfish, but also a high level of customer service.
Always delig ...
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