Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Ardee - Ardee Hospitality
Found 3 matches, showing 1 - 3 below.
Peter Callaghan’s great-grandfather started trading in Ardee in 1906 and Peter continues that tradition today as a fourth-generation butcher.
More than 100 years later, Peter is still doing things much the same way his great-grandfather did: buy ...
more...
more...
Rosemary Fahy and Marie Keenan opened their super little bakery in the centre of Dunleer in 2014 - and the sheer quality of their excellent breads, gorgeous patisserie and the speciality products they sell soon earned them a following in the locality a ...
more...
more...
This good-sized family farm shop is located just outside Ardee – heading from the town towards Kells, keep your eye out for the small Farm Fresh Fruit & Veg sandwich board sign on the left-hand side of the road. If you pass the 100 km/hr road ...
more...
more...
