Places to Eat that are / have... Outdoor Dining

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Found 326 matches, showing 51 - 60 below.

Black Pudding Dish
100%
2 votes

L'Gueuleton

Dublin 2, Dublin City
Restaurant
3 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland
This no-frills French restaurant took Dublin by storm when it opened in the autumn of 2004 - so much so that, in a very short time, it became necessary to extend. The format: simple premises and no-nonsense French bistro decor, with tightly packed tab ...
Caseys of Baltimore - Lounge
100%
4 votes

Casey's of Baltimore

Baltimore, Co. Cork
Fish & Seafood / Hotel
3 euro Outstanding Location, building or atmosphere Serious About Seafood
The Casey family's striking dark green and red hotel is just outside Baltimore and enjoys dramatic views over Roaring Water Bay to the islands beyond. Opened by Michael and Ann Casey in 1975 and now helped by their son Dominic as Manager, it has been ...
Dillon's Restaurant - Timoleague County Cork Ireland
100%
5 votes

Dillon's

Timoleague, Co. Cork
Café / Restaurant
3 euro Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
A magnificent ruined 13th century Franciscan abbey presides over the pretty West Cork seaside village of Timoleague - a place with a long history as a culinary punctuation mark for travellers. In the ’90s, Dillon’s traditional shopfront on ...
Weirs Bar & Restaurant - Multyfarnham County Westmeath Ireland
92%
13 votes

Weirs Bar & Restaurant

Multyfarnham, Co. Westmeath
Bar / Character Pub / Restaurant
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Multyfarnham is a delightful traditional village in the gloriously unspoilt rolling countryside just north of Mullingar, and near Lough Derravaragh – where the mythical Children of Lir spent 300 years of their 900 year exile. Complete with a 13t ...
Vaughans Anchor Inn - Liscannor County Clare Ireland
93%
15 votes

Vaughans Anchor Inn

Liscannor, Co. Clare
Character Pub / Restaurant
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Pub with good food and atmosphere Serious About Seafood Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
The Vaughan family's traditional bar has great character, with open fires and lots of memorabilia - it was our Pub of the Year in 2006 and it's just the place for some seriously good seafood at fair prices, either in the bar or in the restaurant area a ...
Out of the Blue Restaurant - Dingle County Kerry Ireland
100%
8 votes

Out of the Blue

Dingle, Co. Kerry
Deli / Restaurant
3 euro For cooking and service well above average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood Previous Georgina Campbell Guides Award Winner
Tim Mason’s seafood restaurant at Dingle harbour is an absolute delight. Discerning locals know how lucky they are to have such an exciting restaurant on their doorstep and it’s just the kind of place that visitors dream of finding - it is ...
The Strand Inn, Dunmore East, County Waterford
100%
6 votes

Strand Inn

Dunmore East, Co. Waterford
Pub / Restaurant with Rooms
2 euro Serious About Seafood
Right on the beach in Dunmore East, and with sea views out towards the Hook Lighthouse, The Strand goes back to 1750 but today it is the first choice for many discerning locals when it comes to seafood - and, increasingly, for discerning foodies on hol ...
DVine Bar & Restaurant - Drogheda County Louth Ireland
80%
10 votes

D’Vine Bistro, Bar and Restaurant

Drogheda, Co. Louth
Restaurant / Wine Bar
2 euro
In the centre of Drogheda town, Sonia Micalef and Damien Leddy’s relaxed basement restaurant has shaken things up lately. Gone is the wine bar and the Italian menu – they call themselves a bistro now and the offering is much more eclectic. ...
Teach Nan Phaidai - Aran Islands County Galway Ireland
100%
25 votes

Teach Nan Phaidai

Aran Islands, Co. Galway
Restaurant
1 euro Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
This pretty cottage is just the kind of place that visitors to Ireland dream of finding - and what a joy to discover that it’s no dream but a delightful restaurant serving delicious homemade food. If you take a jarvey or taxi to the Dun Aengus ...
Exterior.jpg
50%
42 votes

Wineport Lodge

Glasson, Co. Westmeath
Restaurant with Rooms
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Ray Byrne and Jane English’s lovely lakeside lodge styles itself ‘Ireland’s first wine hotel’ and, although it is not an hotel but a four star guesthouse, the accommodation - which now offers thirty beautiful rooms, a hot tub an ...
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