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Places to Eat that are / have... Informal Dining

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Found 788 matches, showing 61 - 70 below.

Trocadero Restaurant

Dublin 2, Dublin City
Restaurant
Trocadero Restaurant - Dublin 2 Ireland
100%
5 votes
3 euro Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
A discreet Hollywood style facelift has injected new life into Rhona Teehan's theatrical grande dame of a restaurant, now in its 57th year. Designer smokey gold walls replace the scarlet flock but the black and white photos of visiting stage and scree ...

The Station House Hotel

Kilmessan, Co. Meath
Hotel / Restaurant
The Station House Hotel, Kilmessan, County Meath
100%
8 votes
2 euro Outstanding Location, building or atmosphere
The Slattery family’s unique establishment is an old railway junction, which was closed in 1963, and all the various buildings were converted to a make an hotel of charm and character. It is an interesting and unusual place to visit, with lovely ...

The Blue Bar

Skerries, Co. Dublin
Cafe/Bar
image coming soon
100%
1 votes
1 euro
A covered area with outside seating and views of the working harbour just across the road beckons customers in to this nautically themed café-bar and, inside, window tables in the bright front rooms also offer harbour views. Further back, the m ...

Lime Tree Restaurant

Kenmare, Co. Kerry
Restaurant
The Lime Tree
100%
2 votes
3 euro For Cooking & Service Well Above Average Outstanding Location, building or atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Despite changing brigades a few times over the years, this atmospheric restaurant has been one of the most consistently popular dining choices in the Kenmare area since 1994 - and, with the original chef Michael Casey back as proprietor/chef since spri ...

Castlemartyr Resort

Castlemartyr, Co. Cork
Hotel / Restaurant
Castlemartyr Resort - Castlemartyr County Cork ireland
85%
13 votes
3 euro For Cooking & Service Well Above Average Deluxe Accommodation The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Originally Capella Castlemartyr, this luxurious East Cork hotel is now run by an Irish team. It is a fantastically spacious, well-appointed hotel, built around a 17th century manor house and the ruins of an adjacent castle that belonged to the Knights ...

Kilkenny Design Centre

Kilkenny, Co. Kilkenny
Restaurant
Kilkenny Design - Kilkenny County kilkenny
80%
5 votes
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Situated in what was once the stables and dairy of Kilkenny Castle - and overlooking the craft courtyard - Kathleen Moran's deservedly popular first floor restaurant is situated above temptations of a different sort, on display in the famous craft shop ...

Conrad Dublin & The Coburg

Dublin 2, Dublin City
Hotel / Restaurant
Conrad Dublin - exterior
75%
8 votes
4 euro For Cooking & Service Well Above Average Deluxe Accommodation Serious About Seafood Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Situated directly opposite the National Concert Hall and just a stroll away from St Stephen's Green, this fine city centre Dublin hotels celebrated its twentieth anniversary in 2005 with the completion of a €15 million refurbishment programme whic ...

The Heron's Cove

Goleen, Co. Cork
B&B / Restaurant
Herons Cove - From the beach
88%
8 votes
1 euro Outstanding Location, building or atmosphere Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
When the tide is in and the sun is out there can be few prettier locations than Sue Hill’s restaurant with rooms overlooking Goleen harbour, which has been a destination fish restaurant since 1985. The Heron’s Cove philosophy is to use onl ...

The Boathouse Winebar & Bistro

Kenmare, Co. Kerry
Restaurant / Wine Bar
Boathouse 1 copy.jpg
100%
1 votes
2 euro Outstanding Location, building or atmosphere Serious About Seafood
Located in the grounds of the gorgeous Dromquinna Manor on the shores of Kenmare Bay - a stunning property rescued from dereliction by John “At Your Service” Brennan and re-opened as a ‘glamping’ destination and wedding venue in ...

Georges Patisserie

Slane, Co. Meath
Baking/Bakery / Café / Producers Shop
The Poets Rest - Slane County Meath Ireland
100%
4 votes
1 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
A well known and much admired patissier throughout Co Meath and beyond, you can often spot George Heise working in the kitchen of his patisserie amongst the mixers, ovens and stacks of baking tins. Originally from Germany, George worked in Munich, Ber ...
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