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Places to Eat that are / have... Organic Produce Used

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Found 250 matches, showing 91 - 100 below.

The Sage Cafe

Limerick, Co. Limerick
Café
67%
3 votes
2 euro
On most days Mike & Siobhan Hogan's centrally located café near the Milk Market has queues of people waiting to lunch on their healthy food, and it’s easy to see why. From the green and white striped awning (which has tables underneat ...

The Phoenix

Tralee, Co. Kerry
Restaurant
100%
4 votes
2 euro
Lorna Tyther's unusual restaurant exudes great charm with its rambling gardens - you can choose whether to eat beneath trailing honeysuckle and fairy lights, or inside in the relaxed and cheerful dining area. The vegetarian menu, which includes local ...

Rolf's

Baltimore, Co. Cork
Café / Restaurant with Rooms / Wine Bar
83%
6 votes
2 euro Outstanding Location, building or atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
The Haffner family have been at this delightful place for over 25 years, and the complex - which began as a holiday hostel and is now styled ‘country house’ - has been extensively upgraded. Now, in addition to self-catering accommodation w ...

Stella Maris Country House Hotel

Ballycastle, Co. Mayo
Hotel / Restaurant
100%
3 votes
4 euro Has Good Hotel Guide Url Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Built in 1853 as a coastguard regional headquarters, this fine property on the edge of the wonderfully away-from-it-all village of Ballycastle was later acquired by the Sisters of Mercy, who named it Stella Maris, and it now makes a very special small ...

The Old Pier

Dingle, Co. Kerry
Guesthouse / Restaurant
88%
8 votes
1 euro
Situated on the edge of the world overlooking the Atlantic and the Blasket Islands, Padraig and Jacqui O'Connor's friendly restaurant is so popular with locals that (unusually for  these parts) punctuality is important - as you may well find the r ...

Mourne Seafood Bar Belfast

Belfast, Co. Antrim
Fish Shop / Restaurant
100%
1 votes
2 euro For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
This informal restaurant and fish shop is owned by respected chef Andy Rae and business partner Bob McCoubrey, of the original Mourne Seafood Bar in Dundrum, Co Down (see entry), who have their own shellfish beds on Carlingford Lough, and it has become ...

Dollakis Restaurant

Enniskillen, Co. Fermanagh
Restaurant
67%
6 votes
2 euro
This cheerfully cosmopolitan little restaurant is run by a multinational team of personalities who are well known on the local dining scene. Although quite small, the décor in has a pleasantly contemporary airy feel, and a very large window ...

Camphill Organic Farm Shop & Bakery

Holywood, Co. Down
Baking/Bakery / Café / Food Market / Fruit & Veg
100%
2 votes
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Run by the Holywood branch of the international Camphill Movement, who aim to provide a community for people with special needs and to produce organic food, this lovely shop stocks a wide range of organic products including locally sourced fresh vegeta ...

ely bar & brasserie

Dublin 1, Dublin City
Restaurant / Wine Bar
86%
7 votes
3 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
ely bar & brasserie in the IFSC (Customs House Quay) is a younger sister of the original Ely off St Stephen's Green (see entry); the style reflects the dashing contemporary architecture of the IFSC and the (very large) space includes an a ...

On The Pig's Back

Cork City, Co. Cork
Café / Deli / Food Market
100%
1 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
French woman Isabelle Sheridan’s reputation in Cork was already established at her brilliant shop selling charcuterie, farmhouse cheeses and other gourmet products in the English Market, long before she opened up this branch of On the Pig’s ...
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