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Found 342 matches, showing 81 - 90 below.

Trá Bán Restaurant

Strandhill, Co. Sligo
Restaurant
Tra Ban Restaurant - Strandhill County Sligo Ireland
80%
5 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Serious About Seafood
Located above the Strand House Bar in the heart of the picturesque seaside village of Strandhill, proprietor Anthony Gray’s hidden gem of a restaurant offers tempting menus specialising in steak and seafood. The restaurant took its name, Tr&aacu ...

The Fairways Bar & Orchard Restaurant

Nenagh, Co. Tipperary
Character Pub / Restaurant
100%
2 votes
2 euro Serious About Seafood
Situated just a short distance outside Nenagh (and, as the name implies, very close to the golf club) this attractive country pub is very popular with locals and useful for travellers to know about because it offers lunch and evening meals every day of ...

Ardcarne Garden Café

Boyle, Co. Roscommon
Baking/Bakery / Café / Deli / Garden Centre
67%
3 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
It is worth making small diversion off the main Sligo road to investigate Nessa O'Brolchain and Cliodhna Quinlan's café at Ardcarne Garden Centre, near Boyle - and garden lovers will be in heaven anyway, as it’s a destination garden centre ...

Hartley's

Dun Laoghaire, Co. Dublin
Restaurant
0%
0 votes
3 euro
Housed in a handsome cut-stone listed building (once the Kingstown train terminal, and a treat for railway buffs), Hartley’s sits elegantly overlooking Dun Laoghaire’s modern harbour. The neo-classical masterpiece is a wonderful setting fo ...

Inishbofin House Hotel & Marine Spa

Inishbofin, Co. Galway
Hotel
100%
6 votes
2 euro Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Known locally as 'Day's', this family run hotel on Inishbofin pier has been the first port of call for the many visitors to the island over the years. It overlooks the inner harbour and has in recent years been transformed into a large luxury hotel (a ...

The Boathouse

Bangor, Co. Down
Restaurant
100%
10 votes
3 euro Restaurants Offering Consistent Excellence Overall A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Outstanding Location, building or atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
An attractive little stone building beside Bangor Marina is home to this delightful restaurant, run by convivial Dutch brothers, chef Joery and front of house manager, Jasper Castel.  Once the old Harbour Master’s office, it dates back to t ...

On The Pig's Back

Cork City, Co. Cork
Café / Deli / Food Market
100%
1 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
French woman Isabelle Sheridan’s reputation in Cork was already established at her brilliant shop selling charcuterie, farmhouse cheeses and other gourmet products in the English Market, long before she opened up this branch of On the Pig’s ...

Molly's Yard

Belfast, Co. Antrim
Restaurant
100%
1 votes
2 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Open since December 2005, this atmospheric restaurant on two floors - informal ground floor bistro with a more elegant dining room above - is in the former stables of College Green House and there is nothing clichéd about it, giving an intriguin ...

Clarion Hotel Liffey Valley

Dublin 22, Dublin City
Hotel
50%
2 votes
3 euro
The Clarion Hotel Liffey Valley is a 4 star Dublin hotels that is usefully located for business, within easy reach of the M50 motorway, Dublin Airport, Dublin City Centre and, of course, Liffey Valley Shoppping Centre, just 5 minutes walk from the hotel.

The House

Howth, Co. Dublin
Café / Restaurant
100%
4 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Located in one of the most attractive old buildings in Howth village, just before the church, The House is run by proprietor Karl Dillon, formerly of Gruel - and, true to form, the menu clearly states a commitment to local, organic and artisan produce. ...
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