Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Lunch set menu:
Tuesday to Friday 12pm until 2.30pm open all day Friday
2 courses €15.95
3 courses €19.95
Evening value menu:
Tuesday to Friday (runs all night )
2 courses €21.95
3 courses €25.95
3 course meal for two persons including a bottle of wine for only €60.00
Party menu:
For groups of six and more...cocktails, 3 course dinner and wine all included for €45 per person.
Call: +353 1 661 1829
Please quote "Georgina Campbell's ireland-guide.com" when booking or enquiring about this offer
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