Places to Eat - Birthdays/Celebrations

Activities / Facilities / Features

Search criteria:

  • Eat
  • Birthdays/Celebrations

Found 271 matches, showing 1 - 10 below.

Exterior.jpg
50%
44 votes

Wineport Lodge

Glasson, Co. Westmeath
Restaurant with Rooms
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Ray Byrne and Jane English’s lovely lakeside lodge styles itself ‘Ireland’s first wine hotel’ and, although it is not an hotel but a four star guesthouse, the accommodation - which now offers thirty beautiful rooms, a hot tub an ...
Harte's of Kildare - Chef Barry Liscombe
100%
8 votes

Hartes Bar & Grill

Kildare, Co. Kildare
Bar / Pub / Restaurant
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Pub with good food and atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Behind a traditional flower-decked pub frontage proudly proclaiming its establishment in 1838 lies a very modern hybrid, combining the qualities of the classic Irish bar with something altogether different - and it's all to do with good food. When bro ...
IMG_2817 M.jpg
100%
1 votes

Bobby Byrne's

Limerick, Co. Limerick
Pub
2 euro Pub with good food and atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
One of Limerick’s best-known sporting pubs, Bobby Byrne’s is over 50 years in business. Opened in 1963 by the original Bobby and his wife Helen, it quickly became a great supporter of local teams, particularly rugby. Operated since 2003 by ...
image coming soon
100%
4 votes

4 Vicars

Armagh, Co. Armagh
Café / Restaurant
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Husband and wife team, Gareth and Kasia Reid's delightful restaurant in a Georgian terrace just beside Saint Patricks Church of Ireland Cathedral is always a-buzz with local fans and visitors to Armagh. 'Modern dining on the hill' is the promise and i ...
image coming soon
86%
14 votes

Gather

Tuam, Co. Galway
Restaurant
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
The Flahertys from nearby Abbeyknockmoy have years of experience in the industry, Aoife was co-founder and co-owner of Il Vicolo, Galway, and Siobhan had her own place in Monivea - An Sciobal (The Barn). The simple grey frontage speaks strongly of qua ...
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100%
2 votes

Berman & Wallace

Dublin 4, Dublin City
Restaurant
1 euro
Although perhaps better known as one of Dublin's leading catering companies these days, Berman & Wallace still operates successfully as a restaurant. Unusually, their smart pavilion-style Dublin restaurants in a courtyard surrounded by office buil ...
SiRoccos Restaurant Tullamore - County Offaly Ireland
75%
4 votes

SiRoccos Restaurant

Tullamore, Co. Offaly
Restaurant
2 euro
Conveniently located right in the centre of Tullamore town, this deservedly popular Italian restaurant is owned and managed by Paula Moran-Tahraoui, formerly of the well-known Senor Rico Restaurant which she ran in the same premises with her late husba ...
image coming soon
100%
1 votes

The Blue Bar

Skerries, Co. Dublin
Cafe/Bar
1 euro
A covered area with outside seating and views of the working harbour just across the road beckons customers in to this nautically themed café-bar and, inside, window tables in the bright front rooms also offer harbour views. Further back, the m ...
ART_9622 brighter.jpg
100%
5 votes

The French Rooms

Bushmills, Co. Antrim
Café / Restaurant / Restaurant with Rooms
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Opened in 2013 by experienced host Roy Bolton (originally of the Bushnmills Inn), this little slice of rural France is easy to miss from the street, as it looks like a shop (which it also is) but, once inside, it's unique. The shop - which sells Frenc ...
image coming soon
100%
7 votes

The Poacher's Pocket

Comber, Co. Down
Pub / Restaurant / Speciality Store
2 euro Pub with good food and atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Ronan and Jennie Sweeney (Balloo House, The Parson’s Nose) have done it again, sprinkling their magic over this stylish reinvention of the former Lisbarnett House in Lisbane village. Since purchasing the run down pub in 2012 they have invested o ...
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