Places to Eat - Local Food Lovers

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  • Local Food Lovers

Found 591 matches, showing 181 - 190 below.

The Lobster Pot Seafood Bar

Carne, Co. Wexford
Character Pub
87%
15 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood Previous Georgina Campbell Guides Award Winner
Near Carnsore Point and just over 8km (5 miles) from Rosslare ferry port, Ciaran and Anne Hearne’s handsome country pub in Carne, in elegant dark green with lots of well-maintained plants, is a welcome sight indeed. Inside the long, low building ...

Isaacs Restaurant

Cork City, Co. Cork
Restaurant
80%
5 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
In 1992 Michael and Catherine Ryan, together with partner/head chef Canice Sharkey, opened this large, atmospheric modern restaurant in an 18th-century warehouse and it immediately struck a chord with people tired of having to choose between fine dinin ...

O'Connells Restaurant in Donnybrook

Dublin 4, Dublin City
Bar / Restaurant
86%
7 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
O’Connell’s restaurant has been part of the Dublin dining scene for a good few years now, having begun life in Bewley’s Hotel in Ballsbridge in 1999 before taking up temporary residence in the nearby D4 Hotel, and most recently reloca ...

Table

Cork City, Co. Cork
Restaurant
0%
0 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
A cousin of sisters Peaches and Domini Kemp's highly regarded Dublin operation The Restaurant at Brown Thomas, Table is a stylish daytime restaurant on the second floor of Brown Thomas Cork, the chicest store in town. Smart modern décor contras ...

Georges Patisserie

Slane, Co. Meath
Baking/Bakery / Café / Producers Shop
100%
4 votes
1 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
A well known and much admired patissier throughout Co Meath and beyond, you can often spot George Heise working in the kitchen of his patisserie amongst the mixers, ovens and stacks of baking tins. Originally from Germany, George worked in Munich, Ber ...

Eastern Seaboard Bar & Grill

Drogheda, Co. Louth
Restaurant
84%
19 votes
2 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
A business park on the edge of Drogheda town may seem an unlikely location for this stylish American-inspired venture by husband and wife team Reuven Diaz and Jeni Glasgow; but, once found, the accessibility and ease of parking make a lot of sense, esp ...

Granville's Bar & Restaurant

Macroom, Co. Cork
Pub / Restaurant
86%
14 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Appealingly presented with soft green paint complementing the old stone frontage, Paul and Leonie Granville’s family-run bar and restaurant is the oldest licensed premises in Macroom - and, situated just off the town square and in the footprint o ...

The Fatted Calf

Glasson, Co. Westmeath
Restaurant
100%
12 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood Previous Georgina Campbell Guides Award Winner
Feargal O’Donnell - a prominent Euro-Toques chef - and his wife, Fiona, built up a great following when they ran The Fatted Calf in the pretty village of Glasson. In 2015 they moved to nearby Athlone and, while it is a very different p ...

Aniar Restaurant

Galway City, Co. Galway
Restaurant
100%
9 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Well-known restaurateurs JP McMahon and Drigin Gaffey opened Aniar in 2011, and it soon became the most talked about restaurant in Galway. Meaning ‘from the West’, the philosophy emulated that of Copenhagen’s Noma, favouring local, se ...

Jens of Knockdrinna

Thomastown, Co. Kilkenny
Café / Farmshop
100%
7 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Easy to spot with its white walls and beautiful hanging baskets - and the cast iron farm gates wide open in a welcoming, “Come say Hello”, type of way - Jen's is in the former Knockdrinna Cheese café in the charming little Kilkenny ...
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