Places to Eat - Local Food Lovers

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  • Eat
  • Local Food Lovers

Found 584 matches, showing 261 - 270 below.

Derrymore Farmhouse

Claremorris, Co. Mayo
Café / Cheeses / Farmshop / Honey
100%
4 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
About a kilometre from Partry on the road to Westport, you'll see The Blue Teapot signposted on the left turnoff for Tourmakeady. This will lead you to Derrymore Farm farm (known locally as The Blue Teapot) where the Dutch owners, Vincent and Manita v ...

Primacy Meats Food Village

Bangor, Co. Down
Baking/Bakery / Farmshop / Fruit & Veg / Meat & Game
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Originally a butchers providing a direct outlet for meats from the Bowman family's farm, this is now a busy one-stop farm shop offering locally produced vegetables in season, home bakery and ready meals as well as the meats that made their name. Own-f ...

Gourmet Food Parlour

Dun Laoghaire, Co. Dublin
Café / Deli
100%
2 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
In 2015 the original Gourmet Food Parlour made a big move - from its quirky premises on Cumberland Street in the town centre, to a lovely bright almost-harbourside location on Crofton Road. Here, although the building is light and modern, the usual GF ...

Brown Hound Bakery

Drogheda, Co. Louth
Bakery / Baking/Bakery / Café
93%
15 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Walk into the Brown Hound Bakery – all chocolate brown and deep blue walls, vintage plates and sugar bowls and exclusive art from New York artist John Derian – and you feel as if you should be in a hip American city instead of a retail park ...

On The Pig's Back

Cork City, Co. Cork
Café / Deli / Food Market
100%
3 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
French woman Isabelle Sheridan’s reputation in Cork was already established at her brilliant shop selling charcuterie, farmhouse cheeses and other gourmet products in the English Market, long before she opened up this branch of On the Pig’s ...

McAteers The Food House Carlingford

Carlingford, Co. Louth
Café / Deli / Speciality Store
100%
4 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Hidden away from the hustle and bustle of the small village of Carlingford at the top of a slight incline, you’ll find this branch of the famous Dundalk gourmet store, deli and restaurant in the former Food for Thought premises, now redeveloped a ...

Murph's Tavern

Midleton, Co. Cork
Pub
100%
2 votes
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Pub with good food and atmosphere Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Siblings Michael and Laura Cashman took over the lease of this famous waterside pub in 2012 and it’s a really nice little spot - excellently kept, but simple and appropriate. Michael, a dedicated chef who trained under Rory O’Connell at Ba ...

The Village Tavern

Mountcharles, Co. Donegal
Pub / Restaurant
100%
2 votes
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Pub with good food and atmosphere Serious About Seafood
Mountcharles is an attractive little village just a few minutes' drive from Donegal Town, and well worth visiting to see Elizabeth Temple's famous Salthill Walled Garden - and to enjoy some good food at this hospitable tavern. A handsome stone buildin ...

The Washerwoman

Dublin 9, Dublin City
Restaurant
83%
6 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
With a reputation for excellence that includes the successful Winding Stair and Woollen Mills restaurants on Dublin’s quays, Elaine Murphy brought some of her magic to leafy Glasnevin, adding yet another ‘W’ to her portfolio. And, at ...

Bastible

Dublin 8, Dublin City
Classes/Courses / Restaurant
100%
1 votes
3 euro Restaurants Offering Consistent Excellence Overall A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Chef-proprietor Barry Fitzgerald has serious form and it shows in confident and deft handling of excellent seasonal ingredients at his much-anticipated neighbourhood restaurant at Leonard’s Corner in Dublin 8. Having headed the kitchen at Lond ...
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