Places to Eat - Al Fresco/Outdoors

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  • Eat
  • Al Fresco/Outdoors

Found 457 matches, showing 131 - 140 below.

The Pantry

Kilkee, Co. Clare
Baking/Bakery / Restaurant
80%
5 votes
1 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
On the main street, painted soft green with a long double traditional Kilkee bay window, this lovely bakery and restaurant is one of the very good reasons why so many families come to Kilkee for the holidays. It's perfect for self-catering as you can c ...

D’Vine Bistro, Bar and Restaurant

Drogheda, Co. Louth
Restaurant / Wine Bar
78%
9 votes
2 euro
In the centre of Drogheda town, Sonia Micalef and Damien Leddy’s relaxed basement restaurant has shaken things up lately. Gone is the wine bar and the Italian menu – they call themselves a bistro now and the offering is much more eclectic. ...

Builín Blasta Cafe & Bakery

Spideal, Co. Galway
Café
86%
7 votes
1 euro 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Previous Georgina Campbell Guides Award Winner
This attractive café-cum-bakery makes a good stopping off point for visitors to coastal Connemara situated, as it is on the Galway side of  Spiddal village on the main road west. The craft and design centre features local artisans, some of ...

Gourmet Tart Co.

Galway City, Co. Galway
Baking/Bakery / Café / Producers Shop / Restaurant
75%
4 votes
1 euro For Cooking & Service Well Above Average 'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Already well known for their popular Galway patisseries/delis, Fintan and Michelle Hyland have also owned and managed the Gourmet Tart Co. restaurant opposite the church in Salthill since 2010. Head chef is Damien O'Malley, well known in the Galway are ...

Diamond Rocks Cafe

Kilkee, Co. Clare
Café
83%
6 votes
1 euro
Right at the west end of Kilkee, Margaret and Kevin Haugh’s friendly café sits atop a hill at the base of a stunning cliff walk to The Diamond Rocks. The views alone will tempt you to go there and view Bishop’s island and the three f ...

The Cowhouse Cafe

Gorey, Co. Wexford
Café
75%
8 votes
1 euro
This popular summer season café and weekend bistro opposite the Greens Berry Farm Shop (and sharing its large car park) is exactly what it says it is and, while it’s undeniably basic and its agricultural origins are very obvious, the fact ...

The Bective

Kells, Co. Meath
Restaurant
100%
3 votes
2 euro
Opened in late 2012, The Bective quickly became a popular spot with locals. An interesting place with a buzzing atmosphere, it’s eclectically done up - one wall is covered in red corrugated sheeting, for example, others in black chalkboard paint ...

Primrose Café

Londonderry, Co. Londonderry
Café
80%
5 votes
Everybody loves Melanie and Ciaran Breslin’s atmospheric Primrose Café - and it was clearly just what Derry City was looking for, as it was an instant hit from the day it opened in 2012. With its soft blue tongue and groove woodwork, whit ...

Le Bouchon

Portumna, Co. Galway
Restaurant
83%
12 votes
2 euro
Formerly Dyson's, the area's leading restaurant lies behind a smart (some might say a little forbidding) marble frontage - but, once inside, it’s an attractive premises on two floors, with a few tables in the ground floor reception area and the ...

Wine & Brine

Moira, Co. Down
Restaurant
100%
1 votes
3 euro Restaurants Offering Consistent Excellence Overall Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Behind a classic Georgian frontage on the main street of one of Northern Ireland's prettiest traditional villages lies a thoroughly modern - and surprisingly large - restaurant. A first restaurant for returning natives, the renowned chef Chris McGowan ...
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