Forge, The / A la Carte

Back to The Forge Pub


Soup of the Day (V)
A freshly prepared bowl of warming soup served with our own brown bread baked daily €5.50

Atlantic Seafood Chowder
A chunky seafood soup using only fresh locally sourced fish and served with rustic brown bread  €5.95

‘The Connemara Smokehouse’ Organic Smoked Salmon
Organic smoked salmon served with salad leaves, baby capers and homemade brown bread €9.95

Irish Duck or Vegetarian Spring Rolls
Irish duck or vegetarian spring rolls served with honey and ginger dipping sauce and salad garnish €8.50

Deepfried Brie with Pear Chutney €7.95

Shallow Fried Calamari Rings
Served with salad leaves and sweet chilli mayo €8.50


Main Courses

The Forge Tasting Plate
Deepfried brie, fresh crab, smoked salmon, vegetable spring roll, calamari and salad leaves  €13.50

Golden Fried Homemade Goujons of Glin Valley Irish Chicken
Served on a bed of organic leaves with garlic and chive mayonnaise €13.50

Vegetarian Dish of the Day €13.50

Classic Chicken Caesar Salad €13.50

‘Connemara Smokehouse’ Smoked Salmon served with Crabmeat
Organic smoked salmon served with salad leaves, baby capers and homemade brown bread  €13.50

Irish Angus Sirloin Steak
Irish sirloin steak served with homemade onion rings, mushrooms, pepper sauce or garlic butter €19.95

Irish Angus Sirloin Steak Sandwich
Irish sirloin steak served on toasted garlic ciabatta with onion rings  €16.00

James McGeoughs Irish Beef Burgers
Irish beef burgers served on a toasted bap with onion rings and homecut chips €14.50

Roast Stuffed Breast of Glin Valley Irish Chicken
Served with roast garlic jus €16.00

Classic Irish Chicken Sizzler
Tender strips of sauté Glin Valley Irish chicken breast with Thai Red Curry Sauce served sizzling accompanied with rice and fries €16.50

Beer Battered Fresh Fish of the Day €15.50

Baked Fillet of Salmon €15.50

Forge Dessert Menu