Tom Sheridans Bar & Restaurant / Evening

Back to Tom Sheridan's Bar & Restaurant

Evening 5-9

Starters

Chef’s fresh soup of the day with brown bread (V) (AC) €4.45

Chef’s sautéed creamy seafood chowder with brown bread €5.45

Chicken Caesar salad (AV) (AC) €5.95
Crisp cos lettuce, bacon lardoons, herb croutons, parmesan flakes, creamy dressing

Chefs oriental duck spring rolls €6.95
Dressed salad, sweet chilli reduction

Baked smoked haddock & salmon fish cakes €6.95
Dressed salad, coriander salsa

Louisiana chicken wings with blue cheese mayo dip €6.95

Cheese Nachos smothered with tangy tomato salsa served with guacamole and sour cream €6.95

Main courses

Baked root vegetable & pesto infused goat’s cheese puff pastry strudel (v) €9.95
Served with baby spinach, rocket, red onion salad

Cajun Chicken Pasta (AV) €10.95 Veggie Option €9.95
Cajun marinated chicken strips served on penne pasta with sun dried tomatoes spring onions and creamy parmesan sauce

Sautéed spinach & ricotta tortellini (V) €10.95
Cooked in a rich tomato, pesto cream served with garlic ciabatta

Sheridan’s steak sandwich €10.95
Toasted garlic ciabatta, sautéed onions & mushrooms, salad, fries & Dijon mayo dip

Homemade Chicken Goujons €10.95
Dressed salad, French fries & sweet chilli mayo

Sheridan’s classic beef burger €10.95
Floury bap, Cos lettuce, tomatoes, mozzarella, dressed salad, French fries & coleslaw

Homemade lasagne bolognaise €10.95
Served with a dressed salad, and garlic ciabatta

Thai chicken curry (AV) €10.95
Succulent pieces of chicken, spiced vegetables, aromatic rice, poppadom & minty yoghurt

Beer Battered Fish and Chips €12.95
Dressed salad, French fries, lemon, & tartar sauce

Baked fillet of Cajun salmon(C) €13.95
Creamed potatoes, green beans, lemon & caper butter

Roasted honey glazed half duck €15.95
Conakilty black pudding mash, rich red cabbage, green beans & plum jus

Roasted honey glazed half duck €15.95
Conakilty black pudding mash, rich red cabbage, green beans & plum jus

Seared Irish sirloin 8 oz steak €16.95
Served with a dressed salad, French fries, garlic butter/peppercorn cream

Pizza menu

Margarita (v) €9.95
Tomato, basil & mozzarella

Capriccioso €11.95
Black olives, ham, mushrooms, mozzarella

Pepperoni €11.95
Tomato sauce, basil, mozzarella, & pepperoni

Quattro Fromaggi (V) €11.95
Feta, goats, parmesan & mozzarella

Americana €11.95
Tomato sauce, mozzarella, pineapple, sweet corn, ham, onion, jalapenos

Diavola €11.95
Tomato sauce, mozzarella, spicy chicken, fresh chillies, oregano, jalapenos

Prosciutto e Rucola €11.95
Tomato sauce, mozzarella, prosciutto ham, rocket, & parmesan shavings

Vegetarian a (V) €11.95
Tomato sauce, mozzarella, Grilled marinated courgettes, red onions, butternut & peppers


Side orders

French fries €2.75 selection of vegetables €2.95
Battered onion rings €3.50 garlic bread €3.50
Mixed leaf salad €2.75 sautéed onions & mushrooms 2.95
Creamed potatoes €2.75

Desserts All €4.95

Chef’s baked apple crumble with fresh cream

Dark rich chocolate fudge cake with white chocolate sauce & berry compote

Homemade cheesecake of the day with fruit coulis

Selection of ice creams


Little sirs & madams menu

All served with a choice of veg & potatoes / salad & French fries

Pan seared white fish of the day(C) €5.95
Cheese burger €5.95
Tomato & basil linguine (V) €5.95
Half roast of the day €6.95
Homemade Chicken Goujons €5.95


A La Carte Set Menu

Pick Two Courses Only €14.95 and 3 Courses Only €17.95

STARTERS

Homemade soup of the day

Homemade cream cheese stuffed mushrooms

Served with garlic dip

Chicken Caesar salad

Cos lettuce, bacon lardoons, herb croutons, parmesan, creamy dressing


MAINS

Chefs roast of the day
Served with creamed potatoes, market vegetables, red wine jus

Baked fillet of Cajun salmon
Creamed potatoes, steamed greens, lemon caper butter

Sautéed spinach & ricotta tortellini (V) €10.95
Cooked in a rich tomato, pesto cream served with garlic ciabatta


DESSERTS

Baked apple crumble

Fresh whipped cream

Cheese cake of the day

White chocolate sauce, berry compote

Selection of flavoured ice creams