Best places to Eat - Informal Dining

Activities / Facilities / Features

Search criteria:

  • Eat
  • Informal

Found 587 matches, showing 351 - 360 below.

100%
8 votes

Spillanes

Castlegregory, Co. Kerry
Pub
Serious About Seafood
It’s a long way down from the main road to reach the Maharees, but many would make the journey just for a visit to Marilyn and Michael Spillane’s great traditional pub – it’s been in the family since 1875 and they work hard at b ...
97%
7 votes

The Beaufort Bar & Restaurant

Killarney, Co. Kerry
Bar / Restaurant
In the fourth generation of family ownership, Padraig O’Sullivan’s attractive establishment near the Gap of Dunloe is always a pleasure to visit. The old tree at the front was left safely in place during renovations which, together with ot ...
94%
8 votes

Castle Durrow

Durrow, Co. Laois
Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Peter and Shelley Stokes’ substantial 18th century country house midway between Dublin and Cork is an impressive building with some magnificent period features, and offers comfort and relaxation with style. A large marbled reception area with fr ...
100%
12 votes

Westport Coast Hotel

Westport, Co. Mayo
Hotel / Restaurant
Previous Georgina Campbell Guides Award Winner
Behind the traditional stone facade of an old mill on Westport harbour, this bright modern hotel has spacious public areas combining traditional and contemporary themes and materials. On the ground floor, the Coast Bar offers informal meals from ...
100%
3 votes

Coolbawn Quay Lakeshore Spa & Marina

Nenagh, Co. Tipperary
Hotel
Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Spas and retreats appeared all over Ireland in recent years, but few could rival the beauty of this magic place. This unique resort on the eastern shores of Lough Derg is modelled on the lines of a 19th century Irish village with quietly understated lu ...
93%
7 votes

Avoca Handweavers, Kilmacanogue

Kilmacanogue, Co. Wicklow
Café / Restaurant / Speciality Store
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
This large shop and restaurant, off the N11 south of Dublin, is the flagship premises of Ireland’s most famous group of craft shops and, they have become equally well known for the quality of their food - people come here from miles around to sho ...
100%
0 votes

Avoca Café

Dublin 2, Dublin City
Deli / Restaurant / Speciality Store
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
City sister to the famous craftshop and café with its flagship store Avoca Kilmacanogue, County Wicklow (see entry), this large centrally located shop's Dublin restaurants a favourite daytime dining venue for discerning Dubliners. The restauran ...
100%
4 votes

Monty's Nepalese Restaurant and Wine Bar

Dublin 2, Dublin City
Restaurant
3 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland
A graphic window illustration of Buddha’s eyes, that enduring symbol of Nepal, has been drawing diners into this cosy Nepalese restaurant since 1997. The first of its kind in Ireland, owners Shiva Gautum and his wife Lina set the bar high and sta ...
100%
6 votes

Locks

Dublin 8, Dublin City
Restaurant
For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
<!--{1445858536It's difficult not to like Locks. Through many incarnations, the canalside favourite has traded under the same name since Claire and Richard Douglas opened here in the 1980s - yet, despite changes in ownership, decor and c ...
100%
2 votes

L'Gueuleton

Dublin 2, Dublin City
Restaurant
A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland
This no-frills French restaurant took Dublin by storm when it opened in the autumn of 2004 - so much so that, in a very short time, it became necessary to extend. The format: simple premises and no-nonsense French bistro decor, with tightly packed tab ...
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