Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Downings - Downings Restaurants
Found 1 matches, showing 1 - 1 below.
No reservations are accepted at Tony Davidson and Lina Reppert's miniscule seafood restaurant near Downings harbour - and there's no phone either, so you can't even call and plead for a table.
So you just have to get there early and be prepared to que ...
more...
more...
