Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Portstewart - Portstewart Guesthouses
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This friendly, family-owned guesthouse and restaurant has been managed by Niall O'Boyle and his wife Kate since it opened in 1994 and it feels like a small hotel.
It would make an equally good base for a business or leisure visit as the rooms are furn ...
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