Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places to Eat that are / have...
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Found 481 matches, showing 351 - 360 below.
Situated just outside Kenmare on the Ring of Kerry Road (take the turn off for Sneem), Una and Dermot Brennan's smart boutique hotel is sleek and modern, offering all the flair and comfort of a custom-built hotel but with the service and intimacy of th ...
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Those who like contemporary hotels and enjoy the buzz of the city centre will love the Clayton. In a brilliant central location with a wide terrace and boardwalk along the River Lee, this striking hotel embodies many of the best features of other recen ...
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Avoca handweavers, established in 1723, is Ireland’s oldest business. It’s a family owned craft design company which now has half a dozen branches throughout Ireland (most of which feature in this Guide) and the business originated here, at ...
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Maurice O’Donovan's well-named bar in Bantry is a cosy and welcoming place, bustling with life and ideal for a wholesome bite at moderate prices.
Maurice is the chef and takes pride in using local produce and giving value for money; his menus fe ...
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Set in 170 acres of mature parklands on the outskirts of Kilkenny city, this mainly modern hotel has a 17th century house at its heart - and it has recently completed an impressive refurbishment programme that makes it a real five star destination.
Al ...
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Prosecco on tap iwas one of the more unusual features that attracted attention when this pleasing restaurant opened in 2014 - a relaxed and warmly welcoming fine dining venue in the heart of Kinsale, it was a first restaurant for Helen Noonan and chef ...
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Just outside Westport, heading out west from the harbour, this old world thatched pub overlooking Clew Bay enjoys an almost-waterside location just across from the foreshore on the Louisburgh road.
Owned by the Cronin family, it is one of Westport's b ...
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There’s plenty of history surrounding this fifth generation Rosses Point landmark.
Overlooking Sligo Bay and its islands, Oyster and Coney, it has recently been renovated and extended but it has been in the Ewing family since it was built, by pr ...
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At the Dublin end of Main Street, just across from the gates into Carton House and its beautiful tree-lined avenue, Robert and Bronagh Kennedy’s two-storey restaurant has earned a loyal following.
With a strong team, including head chef John Col ...
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Overlooking the picturesque fishing village of Duncannon, Aldridge Lodge is a modern stone-fronted dormer house with lovely views of the beach and mountains. It was our Newcomer of the Year in 2006 and, since then, Euro-Toques chef Billy Whitty and his ...
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