Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Galway - Delis
Found 2 matches, showing 1 - 2 below.
Good Food Ireland members Kevin and Ann Dunne have been known for good traditional cooking at the charming White Gables restaurant for many years.
They have a lovely deli/bakery next door to the former restaurant, offering a welcome range of artisan p ...
more...
more...
If only for a cup of cappuccino or hot chocolate and a wedge of chocolate cake, or a slice of quiche, a restorative visit to this delightful contemporary bakery and café is a must on any visit to Galway and is best known for its tempting range ...
more...
more...