Ireland Guide

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Antrim - Baking/Bakerys


Found 3 matches, showing 1 - 3 below.

Yellow Door Deli & Patisserie

Belfast, Co. Antrim
Baking/Bakery / Deli
100%
1 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Simon Dougan is a key figure in the Northern Ireland food scene, known for his clear vision of simple, honest food and uncompromising standards - and the Belfast branch of his renowned Portadown business reflects this philosophy.

Junes Cake Shop

Belfast, Co. Antrim
Baking/Bakery
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Long-established traditional bakery - the place to go for Ulster classics, including Belfast Baps, scones (plain, wheaten, fruit, cherry and date), chocolate fudge cake and fresh cream pastries. Open from 7.30am, Mon-Sat.

Country Kitchen Home Bakery

Lisburn, Co. Antrim
Baking/Bakery
0%
0 votes
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Freshness is guaranteed at this home bakery, where the day starts at 3am for baker Chris Ferguson, who gets in first to start baking the breads and sodas, cakes, pastries and savouries needed for the day's orders as well as for their own bakery and res ...
 
 

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