Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Specialist Accommodation
Refine Search
Found 2155 matches, showing 1491 - 1500 below.
French born Isabelle Sheridan has been a key figure at the English Market for many years – and she has earned a national reputation, both for the quality of her own charcuterie – notably her patés and terrines - and for the range of ...
more...
more...
Good old-fashioned hospitality is something that’s done well in the Longford Arms. Set directly off the main street, this smartly maintained hotel is in the heart of the town and is the hub of community activities.
The leisure centre has state-o ...
more...
more...
One of the fifth generation of the Wright family, Mark Wright grew up on the family farm at Ballylisk, Co Armagh. He now makes the range of cheeses which began with Ballylisk's Triple Rose.
This white mould ripened, single-herd, triple cream cheese wa ...
more...
more...
Set in a lovely building, this bright ground floor café is a pleasing place to take a break and has become a favourite for its many regular customers.
Interesting old prints of Waterford life adorn the walls and there’s a spacious seating ...
more...
more...
One of Ireland's first seawater spa destinations, this famous hotel enjoys great views over the two ‘Blue Flag’ beaches at Inchydoney, which bring crowds to the area in summer, so many guests prefer it off-season.
Although architecturally ...
more...
more...
The limestone-rich soil of Co Kilkenny, where Rod and Julie Calder-Potts have farmed since 1969 (organically since 1994), is particularly suitable for apple growing. From the outset, they have grown apple varieties specifically selected for their juici ...
more...
more...
A charming mid 19th century house set quietly in mature woodlands on the de Vesci estate, Avril Bibby and Robin Scott’s country house B&B is just outside Abbeyleix village and offers all the advantages of the relaxed rural life that is typica ...
more...
more...
This 300-year old centrally-located hotel makes a very comfortable base within easy walking distance of the whole of Dingle town.
Bedrooms in the older part of the hotel have a lot of character (some have four-posters) but the spacious newer bedrooms ...
more...
more...
One of Dublin's oldest and best-loved pubs, Mulligan's 'wine & spirit merchant' is mercifully un-renovated and likely to stay that way - dark, with no decor (as such) and no music, it's just the way so many pubs used to be.
The only difference is ...
more...
more...
Located about a mile from the King’s Hall, Mary Callan’s lovely late Victorian house is set well back from the road in mature trees, with private parking.
A former Church of Ireland rectory, it has the benefit of being in the Malone conse ...
more...
more...

