A distinctive black and white three-storey building in downtown Salthill, just a stone’s throw from the Atlantic Ocean, Joanna Paszkiewicz and Chef Leon Mellsop's Black Cat has been a casual dining destination of choice for discerning Galwegians ... more...
Nestled into Upper Dominick Street, Matt Hall's cosy and authentic gastropub is named after a former lock keeper of the adjacent Parkaveara lock on the 19th century Eglinton Canal.
Although it is a recent addition to the Westend dining scene, John Keo ... more...
This handsome waterside Georgian house was built on the early 1800's and completely rehabilitated by the present owner operators Victoria and David Bohan, before opening as Tea Rooms and Guest Accommodation in October 2011.
It is wonderfully located i ... more...
This popular day-time rendezvous offers a wide choice of quality sandwiches, wraps, salads, panini, made-up to order at the counter, where you pay and will be served at tables, or at a 'bar' counter - or in a small, covered courtyard with hanging bask ... more...
Located in the heart of Galway’s ‘Latin Quarter’ and steeped in history, The Kings Head is an 800-year-old pub that has been owned and run by Paul and Mary Grealish since 1989. A relatively small frontage belies the extent of this la ... more...
Artisan pizza makers who insist on nothing but the best, The Dough Bros are brothers Eugene and Ronan Greaney, and their childhood friend and chef, Laurence Enright.
Theirs is a success story that very nearly wasn't. On the way home from catering thei ... more...
Tigh Neachtain (Naughton's) is one of Galway's oldest pubs - the origins of the building are medieval and it has been in the McGuire family for three generations – and the interior has remained unchanged since 1894. Quite unspoilt, it has great c ... more...
Despite recent development at this seaside village, Barna has retained some of its old charm around the harbour area – and its location, handy to both Connemara and Galway City, is a huge attraction. And so is Fergus O’Halloran’s uniq ... more...
Attractively situated on the waterfront, overlooking Lough Atalia, this fine contemporary hotel is more central than its scenic location might suggest, as the shops and restaurants off Eyre Square are only a few minutes’ walk. Formerly the Radiss ... more...
This appealing Pan Asian restaurant in Galway city centre is loosely based on the ancient Chinese Tea House concept (a café centred around tea drinking) and decorated with furnishings from Asia, Cambodia and Thailand.
More sophisticated than mo ... more...
We have teamed up with www.myPOIs.ie to produce a free download of the locations of all the Georgina Campbell recommended establishments in the Republic of Ireland to you ...
Quickly and easily find all the very best places to eat, drink & stay (& much more) across the island of Ireland with the cool new Georgina Campbell's Ireland Guid ...
Ireland Wedding & Honeymoon Guide -
This is a highly selective guidebook to the very best of Irish wedding venues and romantic honeymoon locations, north and south. 2 ...
Join tv chef Derry Clarke, proprietor of the award winning Michelin Starred l'Ecrivain Restaurant in Dublin, as he guides you through 60 user-friendly recipes written espe ...
'The Best of Irish Breads and Baking' Traditional, Contemporary and Festive, seasoned with colour photographs, is a must for anyone who has not forgotten the irresistible ...
Ireland Golf Guide - Discover Ireland's finest golf courses and the very best places to eat and stay in while playing them. Co-authored by leading Irish golf writer Dermot ...
Join Neven Maguire in the kitchen with 60 of his favourite recipes - old & new - on his very first app for the iPhone, iPod Touch and iPad entitled "iCook with Neven", ...
This highly selective, full colour guide will take you to the very best of Irish hospitality, north and south. The perfect digital detox.
[Published in 2018 and still a u ...
NEW paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Everything the food lover in Ireland needs to know...
Food tourism in Ireland enters an exciting new phase with this new book, the first to offer a complete user guide t ...
A personal chef is just the answer to all our cooking dilemmas. Well, now you can have the next best thing by using this app to cook with tv chef Kevin Dundon in your own ...
Everything the food lover in Ireland needs to know...
Food tourism in Ireland entered an exciting new phase with this book, the first to offer a complete user guide to f ...
If you've never spent a few days lazing around our wonderful waterways you just don't know what you're missing. It's a magical world of pottering along, enjoying the wildl ...
This magical book combines a guide to the top gardens in Ireland with one to the most delightful places for garden lovers to stay and eat while visiting them - also with g ...