Places To Stay by Tourist Area


Found 2162 matches, showing 91 - 100 below.

Dunbrody-House-12.jpg
98%
21 votes

Dunbrody Country House Hotel & Cookery School

Arthurstown, Co. Wexford
Character Pub / Cookery School / Hotel / Restaurant
For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Serious About Seafood Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
A household name throughout Ireland for his accessible home-cook recipes, celebrity chef Kevin Dundon is back in the kitchen at the elegant Georgian country house hotel that he runs with his wife Catherine, reminding lucky diners of the creative flair ...
Exterior Shot of the VE.png
100%
16 votes

The Shed Distillery & Jackalope Café

Drumshanbo, Co. Leitrim
Café / Distillery/Brewery
3 euro Previous Georgina Campbell Guides Award Winner
Build it and they will come - PJ Rigney has proven this adage with his remarkable visitor centre in deepest Leitrim. A leading figure in the Irish drinks industry since way back when, serial entrepreneur PJ Rigney had invented a host of drinks - mos ...
banquette Lottie's.png
100%
5 votes

Lotties

Dublin 6, Dublin City
Restaurant
4 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
  A smart-casual neighbourhood restaurant from an experienced team working under a pair of serial restaurateurs Domini Kemp (Valence Hospitality) and Brian Montague (The Winding Stair group), Lottie's hit the ground running when it opened in 2023 ...
mill three.png
97%
18 votes

Cliff at Lyons and The Mill Restaurant

Celbridge, Co. Kildare
Café / Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Beautifully situated alongside the Grand Canal, with the entrance - guarded by stone lions and a new lodge which sports the trademark soft Lyons green - just beside the 14th lock, the former Lyons Demesne is currently owned by the CLIFF group (Cliff Ho ...
1501163_392043180959357_7459655571210700054_o.jpg
99%
21 votes

Ballymaloe Cookery School & Gardens

Shanagarry, Co. Cork
Classes/Courses / Cookery School / Farmshop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
  It may seem like no time at all to many of its longtime fans, but the internationally renowned Ballymaloe Cookery School founded by Darina Allen and her brother Rory O'Connell has been in business since 1983. In 2023 Darina announced her intent ...
image coming soon
100%
9 votes

Mamo Restaurant

Howth, Co. Dublin
Restaurant
For cooking and service well above average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
A first restaurant for chef Killian Durkin (formerly of several well known Dublin establishments, including Chapter One) and Jess D'Arcy (front of house at the much-loved Etto, among others), Mamo caused quite a stir when it opened on the Howth ha ...
The Roundwood Inn
97%
23 votes

Roundwood Inn

Roundwood, Co. Wicklow
Pub / Restaurant
A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Pub with good food and atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
The late Jurgen and Aine Schwalm took on this atmospheric 17th century inn in the highest village in the Wicklow Hills in 1980 and their caring hands-on management, backed up by dedicated long-serving staff, has earned this unique bar and restaurant a ...
image coming soon
97%
7 votes

Dining Room

Castlebar, Co. Mayo
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Easy to find on the main street with its striking blue exterior and orange door, Kevin Stirzaker and his wife Shirley opened the Dining Room in Mayo’s county town of Castlebar in 2016. It was the fulfilment of a long-held dream for the couple, w ...
image coming soon
100%
2 votes

Georges at Dalys of Donore

Donore, Co. Meath
Pub / Restaurant
3 euro
  Georg Heise is a well known chef in the Boyne Valley region - and anyone who remembers his delicious food at George's Patisserie in Slane, where he delighted customers for over 20 years, would do well to take note that he is now running the cat ...
image coming soon
100%
4 votes

Dela

Galway City, Co. Galway
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Sandwiched between a Creole BBQ joint and a Michelin starred restaurant, Dela more than holds its own in an area of the city that is home to many of Galway's best eating places. In the premises formerly occupied by Cava (since relocated to the city c ...
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