Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Specialist Accommodation
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Found 2166 matches, showing 131 - 140 below.
The oldest inhabited castle in Ireland, Kilkea dates back to the twelfth century. The original structure is surprisingly small - a 'boutique castle' perhaps - but it is atmospheric and elegant, with a pleasing ambience that conveys intimacy as well as ...
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Family businesses are at the very heart of Irish hospitality - and there is nothing to beat a chef-patron for hands on care and consistency in the kitchen - so it's no wonder that Richard McCracken's delightful casual dining destination, Cyprus Avenue ...
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Easy to find, on the main Cork-Macroom route, Joe and Maura Carey's popular pub presents an attractive face towards the road and there's plenty of parking in the shopping area alongside it.
Very much the heart of the community, this friendly big pub s ...
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Right in the heart of Georgian Dublin, opposite Government Buildings, this luxurious hotel comprises four meticulously restored Grade 1 listed townhouses built in the 1760s and, behind them, a contemporary garden wing overlooks formal landscaped garden ...
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Ireland's first and most famous blue cows' milk cheese, Cashel Blue, has been made by Jane and Louis Grubb and family on their farm near Fethard since 1984, with daughter Sarah and her husband Sergio Furno now closely involved in the business, Cash ...
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Conveniently located right in the centre of Kilkenny (and with secure free parking for residents) this boutique hotel is named after the Earl of Pembroke, for whom Kilkenny Castle was built, and is just a stone’s throw from the Castle and other K ...
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At the heart of Frank and Mary Slattery’s sensitively extended Victorian house just off the Ring of Kerry lies a hunting lodge once owned by a Lord Brocket (of the famed Brocket Hall country estate in Hertfordshire) - and he chose well, as it is ...
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Beautifully situated alongside the Grand Canal, with the entrance - guarded by stone lions and a new lodge which sports the trademark soft Lyons green - just beside the 14th lock, the former Lyons Demesne is currently owned by the CLIFF group (Cliff Ho ...
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Carrick-on-Shannon is blessed with plenty of choice when it comes to good restaurants, but the lively two-storey Buffalo Boy Steakhouse & Gastro Bar offers something something unique to the town.
A younger half-sibling to Sam Hanifa's renown ...
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One of Ireland's most popular chefs, the talented and energetic Shamzuri Mohid Hanifa ('Sham'), offers excellent modern European and Asian food at this cheerful white-washed restaurant on the edge of the pretty village of Jamestown - and it has become ...
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