Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places To Stay by Tourist Area
Found 2154 matches, showing 991 - 1000 below.
New name, new location - but the same great team. Stephen McArdle and Morgan VanderKamer moved their wonderful Barrows Keep restaurant from Graiguenamanagh to Thomastown in 2019, and now they've been reinventing themselves again in Waterford since summ ...
more...
more...
This modern Dublin hotels cleverly designed to incorporate a landmark period building next to the RDS (entrance by car is on Simmonscourt Road, via Merrion Road or Anglesea Road; underground carpark).
Bedrooms are spacious and well-equipped with wifi, ...
more...
more...
Although it is a block away from the English Market, where there are a dozen or so excellent butchers to choose from, many loyal customers make this legendary butchers shop a destination.
Run by brothers Simon and Patrick O’Flynn, it is a ...
more...
more...
‘Forward thinking farming’ is the motto at the Cole family’s fascinating farm just off the Causeway Coastal Route, and they’re renowned for their ethical and environmental policies.
The family - Charlie and Becky and Charlie&rs ...
more...
more...
At the Dublin end of Main Street, just across from the gates into Carton House and its beautiful tree-lined avenue, Robert and Bronagh Kennedy’s two-storey restaurant has earned a loyal following.
With a strong team, including head chef John Col ...
more...
more...
You are spoiled for choice for good dining options in Dingle, but few places can boast views to match The Boat Yard. Located on Strand Street, its large nautical-themed conservatory overlooks Dingle Harbour, where you can watch the boats come and go an ...
more...
more...
Wilma O’Connor started making the traditional gouda-style cheeses of her native Holland here in the 1980s and now has a small all-year production of both plain and flavoured cheese.
Sold as Wilma’s Killorglin Cheese and Wilma’s Killo ...
more...
more...
Between Mulranny and Newport, beside Newfield Church, you'll find this very pleasant pub, run by local couple John and Anne Nevin. Dating from the mid-1800's, it has been in the Nevin family since 1970.
There is outside seating for fine weather dining ...
more...
more...
Dating back to the 19th century, this handsome traditional inn near the Carrick-a-Rede Rope Bridge is run by husband and wife Sean and Geraldine McLaughlin, who have recently completed major refurbishments.
Popular with locals and visitors alike, ...
more...
more...
Nicole Dunphy's artisan confectionery range is a relatively recent addition to market for high quality treats in Ireland, but the simple philosophy ('The secret to our taste is using the best ingredients') and visual appeal - of the big handmade lollip ...
more...
more...
