Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
West Cork - West Cork Cookery Schools
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In their brochure, John Desmond and Ellmary Fenton describe their restaurant as unusual, in a unique and beautiful setting. This is an understatement; their Island Cottage Restaurant is extraordinary by any standards. You have to get there and back by ...
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