Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Dublin City - Delis
Found 14 matches, showing 11 - 14 below.
Parnell Street is mostly known for its Asian restaurants and shops, not the place you’d expect to find an independent café. Owned by chef Barry Stephens, this New York-inspired sandwich bar draws a crowd thanks to its range of gutsy, ...
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Once a branch of the famous Youkstetter’s pork butcher shops immortalisd by James Joyce in Ulysses, this handsome tiled shopfront with dark green paintwork, matching awning and outside seating, has been home to Aidan and Karen McNeice’s pop ...
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A distinctly French atmosphere prevails at this neighbourhood restaurant and, despite recent developments which have virtually doubled its size, it is still advisable to book a table.
It's appealingly decorated in a gently modern style, with soft neut ...
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Putting a former car showroom to good use, Alison and Barry Stephens' deli, grocers and café always hits the spot; open 7 days.
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