The ‘glovebox bible’ is back! This selective companion guide to our famous broad-based online collection includes a uniquely diverse range of Ireland's greates ...
Dublin City - Restaurants
Found 202 matches, showing 1 - 10 below.




Always a delight for its unpretentiousness and the simple good food it offers at reasonable prices (for the high quality), this Italian restaurant and deli is very near the Nassau Street entrance to Trinity College, and the first of what has since beco ...
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Neatly located between Grafton Street and Government Buildings, this Dublin restaurants been a favourite since 1997, making it one of the capital's longest established dining destinations. Tucked into a quiet laneway in a smartly refurbished ...
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While casual dining continues to be the big story, the most exciting restaurants are those with chefs grounded in fine dining.
Pickle, Sunil Ghai’s authentic Indian restaurant, ticks the box perfectly: an attractive casual ‘eating house an ...
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Sad as Dubliners were to see the 2012 closure of one of the city’s most iconic businesses, the Dublin Woollen Mills (where James Joyce, no less, once worked), it is cheering to see Elaine Murphy and the team from the equally iconic Winding Stair ...
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A compact corner café in the shadow of the old Central Bank, Niall Sabongi’s smart seafood restaurant is as cool and clever as its reputation suggests. The glass walled box wraps around a booths-and-bar counter set-up, from where the cooki ...
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When Ananda opened in 2008 it brought a new level of Indian dining to Ireland. A sister property to the popular Jaipur restaurants, owner Asheesh Dewan is known as a purveyor of quality and spotted a niche in Dundrum Town Centre for something gr ...
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Ambitious, innovative and exciting, Woodruff sparks joy from the moment you set foot inside. In the centre of Stepaside Village, this first solo venture by rising star chef Simon Williams and manager Colm Maguire may be a modest looking premises from t ...
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This much-loved café and bookshop overlooking the Ha'penny Bridge re-opened in 2006 after a long closure and, to everybody's delight, it has turned out to be better than ever.
Although now a proper restaurant with gleaming wine glasses and a fi ...
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The clue is in the name: Pearl Brasserie is just that – a pearl of a place, almost hidden from view and beloved by savvy diners for 16 years. Next door to The Merrion Hotel Sebastien Masi and Kirsten Batt’s chic Dublin restaurants a worth ...
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With a reputation for excellence that includes the successful Winding Stair and Woollen Mills restaurants on Dublin’s quays, Elaine Murphy brought some of her magic to leafy Glasnevin, adding yet another ‘W’ to her portfolio.
And, at ...
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