Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Kerry - Restaurants
Found 76 matches, showing 31 - 40 below.
Just a short distance outside Killarney town on the Ring of Kerry route, Annette and Paul Corridan's small lakeside hotel is beautifully located, with views of the Macgillicuddy Reeks.
Although conveniently located for everything could wish to do in t ...
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This old pub in the centre of Dingle has a smart traditional frontage, and lots of warm mahogany that makes for a warm and cosy feeling in the friendly bar. The pub goes back to 1849, and is now owned by Sinead Roche and Thomas Ashe.
Menus offer somet ...
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One of Ireland’s longest established seafood restaurants, Gaby’s is expensive, but it has a pleasantly informal atmosphere.
There’s a cosy little bar beside an open fire just inside the door, then several steps lead up to the main di ...
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In the fourth generation of family ownership, Padraig O’Sullivan’s attractive establishment near the Gap of Dunloe is always a pleasure to visit.
The old tree at the front was left safely in place during renovations which, together with ot ...
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“Across from the church and near Dick Mack’s”, the Flannery family's seafood bar and takeaway is easy to find - and it's all hands on deck at this popular spot, with half a dozen family members playing key roles in the uniquely sustai ...
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“Slow food and fast service” was always the admirable aim of the former Goat Street Bistro team, led by owners Ed Mulvihill and Laurence Wetterwald.
Having moved down the road and around a couple of corners to the narrow laneway that is al ...
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The Marine Hotel and Restaurant has been a fixture in this popular North Kerry seaside resort since 1922.
New owners since 2019, Derek Nagle and Elaine Bennett have put a thoroughly modern stamp on the imposing seafront building, painting it in ocean ...
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Although Gerard and Patricia Kennedy's quayside bar and restaurant has always been known for excellent local seafood, the ante has been upped considerably - with the arrival of head chef Noel Dennehy in the kitchen.
Skilful cooking and flavour cormbin ...
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Everyone loves the atmosphere at this pleasingly old-fashioned bar and restaurant at the bottom of Kenmare Main Street; it is a cosy place and has always been known for unpretentious and wholesome good food, served in the informal oil-cloth-tabled rest ...
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NB: CHANGE OF OWNERSHIP MID-2023
Just 10 minutes drive from Killarney town centre, this early nineteenth century rectory has in recent years been know as Michael and Geraldine Rosney’s “charming little hotel”.
You certainly don&rsqu ...
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