Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Meath - All Hospitality
Found 42 matches, showing 31 - 40 below.
Located outside of the small village of Duleek and set amidst the lush Meath countryside, Sage & Stone is a food hall, kitchen shop and café all rolled into one.
The small food hall area stocks a limited but carefully selected range of Iris ...
more...
more...
Modern and spacious, this smart restaurant beside Trim Castle has a broad appeal and, although there has been a recent name change, it has been operating under the direction of owner Frances Sweeney (a trained chef) since opening in 1999.
Many of the ...
more...
more...
Airy, bright and modern, with design by well-known Hong Kong interior designer Cindy Lee, this restaurant has lots of windows and is arranged stylishly with tables in the centre and booths around the sides. There’s also a circular glass VIP room ...
more...
more...
Good homemade food is the hallmark of Sandra Earl’s eponymous café in Navan, which will come as no surprise to visitors who may have experienced her cooking before – in Co Limerick, for example, where she was responsible for the crea ...
more...
more...
Loughcrew Estate
Oldcastle, Co. Meath
In north County Meath, on the border with Cavan and Westmeath, the extraordinary Loughcrew Estate is the location of the largest complex of ancient passage graves in Ireland - and also home to a very modern adventure centre, complete with zipwire.
And ...
more...
more...
The Central is a popular, buzzing town centre venue that has something for everyone. At the main entrance on Trimgate Street there’s a little café serving coffees and pastries in a sheltered outdoor seating area, just what’s wanted o ...
more...
more...
Situated above The Hunter’s Moon, this contemporary restaurant brings a little piece of India to Ashbourne’s main street
The décor is rich and impressive. Well-spaced tables are beautifully dressed, the polished wood set off by brig ...
more...
more...
Although reached through an entrance just inside the foyer of the Headfort Arms Hotel and in common ownership, this attractive bistro-style restaurant is run as an independent entity. In contrast to the hotel, it is very modern, with lots of pale wood, ...
more...
more...
Surrounded by dairy farms and fruit fields in the eastern tip of County Meath, Nicola Smyth works out of her home kitchen to produce small batches of award-winning homemade jams, jellies, marmalades, curds, chutneys and dessert sauces.
One taste of he ...
more...
more...
Whether for a short break, a special occasion, a good meal or just a light bite and a browse around the gardens, this lovely period property near Slane is well worth a special visit.
Arriving at dusk with the courtyard fountain, walled garden and swe ...
more...
more...