Cavan - All Hospitality


Found 16 matches, showing 11 - 16 below.

100%
3 votes

BJ Crowe Quality Meats

Cavan, Co. Cavan
Butchers
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
An award winning member of the Associated Craft Butchers of Ireland (ACBI), Barry John Crowe's loyal customers (and the ACBI judges) especially like his sausages. Traditional with a modern twist, they have the high meat content that is essential for a ...
96%
13 votes

The Olde Post Inn

Cloverhill, Co. Cavan
Restaurant with Rooms
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Gearoid and Tara Lynch's restaurant is in an old stone building in a neatly landscaped garden which served as a post office until 1974 and, since then, has made an attractive and popular inn. Gearoid is a talented and very committed chef and, with Ta ...
100%
5 votes

Corleggy Farmhouse Cheese

Belturbet, Co. Cavan
Cheeses / Classes/Courses / Internet/Phone Mail Order
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
In rich pasture land beside the River Erne, Silke Cropp makes her wonderful range of goat, sheep and cows' milk cheeses. Silke is one of Ireland's longest-practising cheesemakers, and the original, Corleggy, is a natural rind hard goats' cheese with co ...
100%
10 votes

O'Leary's

Cootehill, Co. Cavan
Deli / Food Market
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
A gem worth seeking out in this charming little planned town, Niall O'Leary's small and friendly bakery and grocery-deli dates back to the 1930s and is jam-packed with good things. Home baking is still an important part of the business, with Catherine ...
88%
5 votes

Cabra Castle Hotel & Golf Club

Kingscourt, Co. Cavan
Hotel
Renamed Cabra Castle in the early 19th century, the Corscaddden family's impressive hotel is set amidst 100 acres of grounds, with lovely views over the Cavan countryside. It is a sister property to Ballyseede Castle Tralee, Bellingham Castle, Co Lout ...
100%
13 votes

Oak Room Restaurant

Cavan, Co. Cavan
Restaurant
The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
The leading restaurant of the area since opening in 2006, The Oak Room moved into more spacious new premises in 2017, providing a smart modern setting for properietor-chef Norbert Neylon's good cooking. Wooden floors, bare topped tables with minimal s ...
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