Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Cavan - County Cavan All Hospitality
Found 17 matches, showing 1 - 10 below.
Virginia Park Lodge
Virginia, Co. Cavan
Classes/Courses / Country House / Historic House / Restaurant
Beautifully located overlooking Lough Ramor and the rolling Cavan countryside, this eighteenth century sporting lodge is on the edge of Virginia town and at the heart of a 150 acre estate. It was built by Thomas Taylour, Lord Headfort, as a summer esc ...
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'A hop, skip and a jump' from its famous sister property Virginia Park Lodge is how Richard Corrigan's Deerpark Inn is described on the VPL website - and that's as nice a way as any to explain the relationship to first-time guests, many of whom will be ...
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Renamed Cabra Castle in the early 19th century, the Corscaddden family's impressive hotel is set amidst 100 acres of grounds, with lovely views over the Cavan countryside.
It is a sister property to Ballyseede Castle Tralee, Bellingham Castle, Co Lout ...
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Aine Hand Made Chocolates
Stradone Village, Co. Cavan
Chocolate / Internet/Phone Mail Order / Online Shop
Master Chocolatier Ann Rudden's handmade Irish chocolate company was originally in Co Meath, and - to the great delight of the locals - these high quality (multi award winning) chocolate products are now made at Stradone Village in Co Cavan.
Based ent ...
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The delightfully homely cookery school adjoining MacNean House & Restaurant offers a range of classes suitable for people of all cookery levels, with small numbers allowing hands-on instruction and assistance from Neven Maguire and his dedicated te ...
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The leading restaurant of the area since opening in 2006, The Oak Room moved into more spacious new premises in 2017, providing a smart modern setting for properietor-chef Norbert Neylon's good cooking.
Wooden floors, bare topped tables with minimal s ...
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Patrick and Helena Keenan’s gorgeous restaurant with rooms is in a stunning shoreside location, looking right up Lough Ramor - where little fishing boats and wildlife activity around pretty wooded islets are a constant source of interest.
It&rsq ...
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An award winning member of the Associated Craft Butchers of Ireland (ACBI), Barry John Crowe's loyal customers (and the ACBI judges) especially like his sausages. Traditional with a modern twist, they have the high meat content that is essential for a ...
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Gearoid and Tara Lynch's restaurant is in an old stone building in a neatly landscaped garden which served as a post office until 1974 and, since then, has made an attractive and popular inn. Gearoid is a talented and very committed chef and, with Ta ...
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The prospect of a meal at Neven and Amelda Maguire's renowned County Cavan establishment has long attracted devotees from all over Ireland, and beyond - and its development, from a modest restaurant with rooms to a spacious place of sumptuous comfort, ...
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