Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Wild Atlantic Way - Wild Atlantic Way Bars
Found 56 matches, showing 1 - 10 below.






Just a stone’s throw from the sea at Cromane, where the mussels that the area is famous for are landed, this handsome stone building is smartly maintained and sends out all the right signals from the outset. Jack's celebrated 50 years in business ...
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Easily spotted by its grey-slated mansard-style wraparound roof feature, this landmark building is prominnetly situated on a fork in the road on Waterville's seafront. Known for many years as The Huntsman, it is now owned by experienced hospitality cou ...
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Tucked in below the soaring slopes of Croagh Patrick, just outside Westport,The Tavern is set back from the lovely tree-lined coast road – but, with its trademark deep pink paintwork and come-on-in signage, this smartly maintained premises can&rs ...
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Appropriately located in the former catering centre of the old Ebrington military barracks, brothers David and Shaun Mc Elhone brought a treat of a new dining and socialising destination to Derry when they opened Stitch and Weave in the spring ...
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Quinlan & Cooke Boutique Townhouse & QCs Seafood Restaurant
Cahirciveen, Co. Kerry
Bar / Guesthouse / Restaurant





Kate and the late Andrew Cooke’s atmospheric bar and restaurant with rooms in the centre of Cahirciveen abounds with character. Customers arriving into the bar off the street are greeted by original features include a magnificently rugged old sto ...
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Relocating from Dunmanway, where they will be much missed, Ann Marie Butler and Patrick Kiely re-opened the lovely Wild Garlic in the heart of bustling Bantry town early in 2025 and it's going down a treat. With Patrick front of house and Ann M ...
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Set well back from the road with plenty of parking at the front, Siobhan Sweeney’s atmospheric restaurant is warm and welcoming, with a big open fire, lots of wood, and good art on the walls.
A Ballymaloe-trained chef, Siobhan is now hostin ...
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You can’t miss this stunning state-of-the-art distillery and brewery just west of Killarney, on the Ring of Kerry road. The bold design and sheer scale make it a landmark building - and the three huge copper stills will always catch the eye and i ...
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This delightful harbourside pub has been owned by the Arundel family for over 100 years. Following several months closure in 2020, brothers Michael and Tom Moloney from Cork city took over the management and re-opened it in time for the short summer se ...
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Open since 1964, and run by Grainne O’Connell since 1975, informal restaurant/bar was among the first to establish a reputation for good food in Kenmare, and is a daytime sister restaurant to Packie’s (see entry).
It’s a traditional ...
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