Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Shannon Waterway - Shannon Waterway Restaurants
Found 57 matches, showing 1 - 10 below.
Way out in west Clare, halfway out along the Loop Head pensinsula and overlooking the Mouth of the Shannon, is the picturesque little fishing village of Carrigaholt. It’s a charming place, untouched by the over development of recent times and wel ...
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Multyfarnham is a delightful traditional village in the gloriously unspoilt rolling countryside just north of Mullingar, and near Lough Derravaragh – where the mythical Children of Lir spent 300 years of their 900 year exile.
Complete with a 13t ...
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One of the region's most highly-regarded restaurants is to be found in the old courthouse of the attractive village of Kinlough. With an open fire in the main room, which makes it especially appealing on chilly evenings, this much loved little res ...
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A growing number of people now see Athlone as a destination for holidays or short breaks and, for many, it would be unthinkable to visit the area or even pass through it without a visit to Annie McNamara and Mary McCullagh’s elegantly informal co ...
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Above The Mill Bar at Annacotty, Seema and Brian Conroy's attractively named restaurant is very pleasantly located in a restored mill overlooking the Mulcair River, and well away from the traffic.
Agreeable staff are quick to welcome arriving guests ...
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A reinvention of his former Synergy Café, this is a well thought out venture by well known Euro-Toques chef Sham Hanifa of The Cottage in nearby Jamestown and, more recently, Buffalo Boy Steakhouse in Carrick town centre. Easy to spot in an elev ...
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Only 10 minutes from Shannon airport and in a beautiful rural setting, Carrygerry is a lovely residence dating back to 1793. It overlooks the Shannon and Fergus estuaries and, peacefully surrounded by woodlands, gardens and pastures, seems very distant ...
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Established in 1792, the Murphy family’s large hotel in Adare has somehow retained the comfortable ambience of a country inn. A very luxurious inn nevertheless, and operated under the personal management of Bryan and Louis Murphy.
The furnishing ...
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Established in 1985 as a restaurant by that great Limerick hotelier, Dan Mullane,The Mustard Seed started life in Adare and later moved just ten minutes drive away to Echo Lodge, a spacious Victorian hideaway set on seven acres of lovely gardens, wi ...
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Owner Jason Horkan and his skilled team offer a stylish option for casual dining in the Carrick-On-Shannon/Leitrim area. An impressive restaurant near The Dock Arts Centre, The Red Bank burst onto the scene with aplomb in March 2020 and - despite openi ...
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