Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places to Eat that are / have...
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It was that legendary lady (and great ambassador for Achill) the late Vi McDowell of nearby Gray’s Guest House who introduced us towards The Cottage, when Karan and Paul McNamara first opened their purpose-built cottage-style restaurant here in ...
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Well known chef Mark Doe and his wife Bernie run this cookery school near Farranfore (Kerry airport).
Both have a distinguished track record, Mark having been head chef in many prestigious establishments including the Hotel Ritz in London and Dublin's ...
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Italians Marco Giannantonio and Maurizio Mastrangelo teamed up to open this authentic restaurant and winebar beneath the Ranelagh Luas station. (They also run an Italian cookery school, catering company and gourmet travel company.)
This Dublin restaur ...
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This smart Dublin hotels conveniently located close to the commercial heart of the city centre. Wiithin comfortable walking distance of attractions on both sides of the Liffey (Dublin Castle, Trinity College, museums including Collins Barracks), ...
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An Irish farm stay can make an idyllic holiday, especially for city families and visitors from abroad who want to find the 'real Ireland'.
Just a few minutes drive west of Mullingar, Martin and Aideen Ginnell’s organic farm overlooking Lou ...
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Since 2007 Janet Drew has been producing an impressive range of ‘free from’ chutneys, relishes, sauces and marinades from her business unit in Kilcoole, at the edge of the Wicklow Mountains.
Made in the traditional way in small batches and ...
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Dillinger’s gritty New York vibe made it an instant Ranelagh favourite since opening in 2009, but savvy restaurateur John Farrell (of 777 and The Butcher Grill) doesn’t rest on his laurels.
A complete revamp has turned the edgy space into ...
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You can’t miss this restaurant on the western side of Athlone, near the castle. Its vivid yellow exterior walls on two sides of a street corner and red doors and windows make it a beacon for hungry diners.
Kin Khao Thai is run by Irishman ...
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Overlooking a marina, this impressive lakeside period house makes a fine hotel, and the scale of the Victorian architecture and the style of furnishings and decor lean very much towards the luxurious in both public areas and accommodation.
Immaculatel ...
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Home to a series of restaurants on and off for decades - and handier to the city centre than it first appears - this attractive venue is near Elizabeth Fort (17th-century star fort) and alnost literally under the spires of St Fin Barre’s Cat ...
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