Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places to Eat that are / have...
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Found 448 matches, showing 271 - 280 below.
This appealing privately-owned hotel just outside Tralee presents a neat face to arriving guests and also has extensive landscaped gardens at the back; although it's on the main Tralee-Killarney road, a slip road makes it easy to access and eases traff ...
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A short drive south of Dublin city, in one of Ireland’s most scenic locations in the beautiful Wicklow Hills, this deluxe hotel and spa set in the 47 acre Powerscourt Estate contributes a wide range of amenities to the area. Reminiscent of a form ...
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Just a short walk from Lecarrow's attractive little harbour, this smartly presented restaurant is deservedly popular.
Open from late morning onwards every day, it’s a friendly and welcoming place, offering generous portions.
On a short à ...
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Housed in a handsome cut-stone listed building (once the Kingstown train terminal, and a treat for railway buffs), Hartley’s sits elegantly overlooking Dun Laoghaire’s modern harbour.
The neo-classical masterpiece is a wonderful setting fo ...
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Just off the main square in Enniscorthy, you’ll encounter the unexpected - an authentic Italian restaurant, run by Paolo Fresilli, a chef with many years of Italian culinary experience, and his wife, Diana. It’s buzzy and homely Italian in ...
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The location of this fine town centre hotel will come as a pleasant surprise - just off Mullingar's main street and yet built around a beautiful old house situated elegantly in spacious surroundings, with the town park on the doorstep and the Riv ...
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Built on the site of Clifden’s famous old railway station and handy to the town, this large modern hotel is a sister property to Dublin's School House Hotel in Ballsbridge. It has excellent amenities, including a leisure centre, and is known espe ...
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Although Gerard and Patricia Kennedy's quayside bar and restaurant has always been known for excellent local seafood, the ante has been upped considerably - with the arrival of head chef Noel Dennehy in the kitchen.
Skilful cooking and flavour cormbin ...
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This immaculately maintained black-and-white painted inn is 300 years old and has been run by the McAlpin family since 1972. It’s a characterful, country style place with rustic furniture, cottagey plates and old prints decorating the walls - mor ...
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In the buzzy Coal Quay renewal area, this Cork restaurants a sister establishment to Padraig Frawley's highly regarded Cornstore in Limerick (see entry) is in a stylishly converted two-storey granite mill building.
Colourful Spanish tiles in the recep ...
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