Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places to Eat that are / have...
Refine Search
Found 155 matches, showing 11 - 20 below.
Set amidst beautiful scenery, with the River Maine running through the grounds, this former gentleman’s residence is one of Northern Ireland’s best known country house hotels and, following major redevelopment, it emerged much larger and mo ...
more...
more...
You can’t miss this restaurant on the western side of Athlone, near the castle. Its vivid yellow exterior walls on two sides of a street corner and red doors and windows make it a beacon for hungry diners.
Kin Khao Thai is run by Irishman ...
more...
more...
The clue is in the name: Pearl Brasserie is just that – a pearl of a place, almost hidden from view and beloved by savvy diners for over 25 years. Next door to The Merrion Hotel Sebastien and Kirsten Masi’s chic Dublin restaurants a worth ...
more...
more...
In an almost rural location at edge of the city, the Dolan family's restaurant has had a devoted clientèle since it opened in 1980.
For four decades they came for the famously old-fashioned atmosphere, French/Irish cooking and exceptionally pro ...
more...
more...
With its signature blend of relaxed professionalism, the Kelly family’s renowned beachside hotel continues to represent the very best of the Sunny South-East, welcoming countless regular visitors who return year after year.
The Kelly family&rsqu ...
more...
more...
This delightful sister to the other successful Jaipur restaurants in Dalkey and Malahide, and Ananda in Dundrum (see entries), occupies a custom-designed restaurant space in, and overlooking, a modern shopping mall just off the main street of Greystone ...
more...
more...
Owned since 2013 by the Kang family of Xiu Lan Hotels, who also own the Kingsley Hotel in Cork city, this is one of Ireland's most desirable destinations.
A beautiful tree-lined driveway curves its way onto this private island in East Cork setting the ...
more...
more...
Always a delight for its unpretentiousness and the simple good food it offers at reasonable prices (for the high quality), this Italian restaurant and deli is very near the Nassau Street entrance to Trinity College, and the first of what has since beco ...
more...
more...
Owned by the well know known Patterson brothers, Richard and William, since 1998, this welcoming cottage style bar and restaurant is discreetly tucked away in the green County Down countryside and has earned a following locally for its tasty food serve ...
more...
more...
Named for the Gallic hometown of proprietor Olivier Meisonnave, Dax has been a success since it first opened in an intimate Georgian basement in Pembroke Street in 2004. Olivier honed his front-of-house skills as the charming maitre’D at Kevin Th ...
more...
more...
