Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Places to Eat that are / have... Outdoor Dining
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Found 292 matches, showing 191 - 200 below.
In a key position on Grand Canal Square, Dublin city’s most striking modern hotel opened as The Marker in 2013, and then re-branded Anantara The Marker Dublin Hotel, in 2023.
With its unusual geometric white exterior - and despite its locat ...
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This stylish Mediterranean and tapas restaurant is in a restored listed building just up from the quays, and it’s a favourite spot for many people living in and around Clonmel.
Co-owner and chef, Adrian Ryan, and business partner and restaurant ...
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Right in the heart of Dingle, Patricia Fenton’s charming restaurant has everything that visitors look for in this fascinating town - including a nice folksy atmosphere, a pretty patio garden where you can eat in fine weather and and a cosy fire f ...
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This cheerfully cosmopolitan little restaurant is run by a multinational team of personalities who are well known on the local dining scene. Although quite small, the décor in has a pleasantly contemporary airy feel, and a very large window ...
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Formerly the Four Seasons, this luxurious Dublin hotels on a magnificent site, set in its own gardens on a section of the Royal Dublin Society's 42-acre show grounds. This allows an exceptional sense of spaciousness while also being convenient to the ...
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The jewel in the region's hospitality crown, Lough Erne Resort attracted worldwide attention in 2013, when it was the venue for the G8 summit. A golf resort of international standards, it has the additional advantage of a stunning setting in Coun ...
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Just over 30 km south of Dublin city this luxurious golf resort and leisure hotel enjoys a stunning setting between the mountains and sea in the Garden of Ireland. Though only minutes from Greystones it benefits from a tranquil rural setting and a wond ...
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Peperina is a casual neighborhood cafe and bistro that's popular for breakfast, lunch and dinner. It's all nicely relaxed, from the jaunty lightbulbs on loose red flexes to the shelves stocked with pretty pottery, bare floorboards and metal tabletops. ...
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Now run by 7th generation owner Catherine Moran, this is just the kind of Irish pub that people everywhere dream about. It’s as pretty as a picture, with a well-kept thatched roof and a lovely waterside location (with plenty of seats outside wher ...
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Greenacres started off, predictably enough, as a greengrocers – but it is now part of a complex that includes a wine shop, deli and an impressive modern art gallery.
It’s heaven for any wine buff, with nearly 2,500 thousand bottles in the ...
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